I-pudding iyi-dessert enomnandi, enomnandi, ethatha isikhathi esincane kakhulu namandla okupheka. Umama ngamunye uthanda ukujabulisa wonke amalungu emndenini noma izivakashi ezinezinhlobonhlobo zezidlo ezihlukahlukene, futhi ama-puddings yiwona kuphela lezo zidlova ezingathandwa yizingane kuphela, kodwa futhi nabantu abadala. Namuhla sizokunika ithuba lokufunda kabanzi mayelana nama-puddings nokuthi aphekwe kanjani.
I-Pudding ibizwa ngokuthi yimikhiqizo yefulawa. Yenziwe ngamaqanda, ibhotela (noma i-margarine), ufulawa, i-sugar powder, irayisi, i-semolina, ibhisikidi egayiwe noma amabhisikidi ebhisikidi, ama-oat flakes, ama-almonds, amantongomane, i-cottage shizi, ushokolethi, izaqathe nezinye izithako. Inhlama ye-dessert ilungiswa ngesidlo esikhethekile, esivaliwe ngesembozo, bese singena ku-1/3 yombhalo epanini (ngamanzi abilayo). Ngokuvamile i-pudding iphekwe cishe ihora, lokhu kuxhomeke ekukhupheni. Uma umthamo wezitsha awukhulu, khona-ke kuzokwenzela amaminithi angu-20-45.
Ukuze ulungiselele, kudingekile ukuba uqeqe ngokucophelela ukuhlolwa. Isitsha sokubhaka sigcwele ama-margarine noma ibhotela, bese ufafaza isinkwa (ukuze inhlama ingabambeki) bese uyigcwalisa nge-3/4 yevolumu yayo (ngoba lapho kubhaka inhlama kukhula). Ukwenza umuthi ungabambeleli esihlalweni, kufanele ugcobe ngegargarini noma ibhotela bese ufafazwa nge-breadcrumbs. Ukubunjwa kufakwa embizeni yamanzi abilayo. Uma kwenzeka ukuthi amanzi abilisiwe, kumelwe ukuba aphekwe. Ukuze uqinisekise ukuthi umkhiqizo wakho usulungile, udinga ukukhipha isikhunta emanzini, uvule isembozo bese usibopha ngentonga yamapulangwe. Uma inhlama ingabambeki emthini wokhuni, isidlo silungile.
I-dessert esiphelile idluliselwa etafuleni efomini noma efomeni elishisayo, eliyidlulisela phezulu nge-kissel, idibanisa, i-juice noma ihlobisa ngezicucu zezithelo, ukhilimu omunwe, ama-almonds, ukhilimu, ushokoledi, ama-candie njalonjalo.
Pudding kusuka cherry sweet
Izithako ezidingekayo : 80 g wegargarine noma ibhotela, amaqanda amane, amagremu angu-100 we ushukela oluyimpuphu, umhlabathi wesinamoni, ama-80-90 ama-rusk, ama-clove, umhlabathi wesinamoni, ikhasi lemon, i-cherry evuthiwe.
Ukulungiselela : amafutha, amaqanda amaqanda kanye noshukela ogaxa, engeza ama-clove amancane omhlabathi, isinamoni, ama-alimondi, i-lemon, i-protein foam, i-tuna eqoshiwe futhi uhlanganise konke. Ubuningi obangelwayo buyiswa emkhunjini (obonakele ngamafutha noma igargarini futhi efafazwa ngamaconcrumbs), ehlanganiswe nesembozo futhi efakwe emanzini abilayo. Ibhodlela lamanzi abilayo nalo lihlanganiswe nesembozo. Brew cishe imizuzu engu-45-60 kuze kuphekwe. Ngemuva kokulungela, badla ijusi noma ijusi yezithelo.
I-Mannequin Pudding
Izithako ezidingekayo : ibhotela elicibilikile, amaqanda amathathu, i-40 g ye-rind efihliwe, i-100 g we-ushukela oluyimpuphu, i-juice ne-lemon ikhasi, 80 g we-semolina.
Ukulungiselela : izikhupha zamaqanda zenziwe ngoshukela, engeza ama-alimondi, i-lemon echotshoziwe ne-juice uphinde uhlanganise konke. Gcoba ubisi obuncibilikile, semolina, amaprotheni foam. Umthamo olungiselelwe usakazeka emkhunjini (ukugcoba ngamafutha noma igargarini futhi ufafazwe nge-breadcrumbs), umbozwe ngesembozo futhi ufakwe emanzini abilayo. Ibhodlela lamanzi abilayo nalo lihlanganiswe nesembozo. I-pudding ekulungele idle nge-kissel, i-compote noma ijusi yesithelo.
Banana pudding nge chocolate
Izithako ezidingekayo : amaqanda amane, i-sugar powder, 40 g we-margarine noma ibhotela, i-50-60 g yenothile, ibhanana eli-1.
Ukulungiselela : izikhupha, ibhotela, ushukela kumele uguqulwe ube yi-foam, engeza ushokoledi osikiwe, ubhanana uphinde uhlanganise konke. I-protein foam kanye ne-breadcrumbs ixubene emzimbeni olungiselelwe futhi isakazeka ngendlela eqondile, ehlanganiswe nesembozo futhi ifakwe embizeni yamanzi abilayo, futhi ehlanganiswe nesembozo. I-dessert efundwayo ihlotshiswe ngezingcezu zezithelo ezichotshoziwe, ukhilimu oqoshiwe kanye ne-iban.
I-apricot pudding
Izithako ezidingekayo : 50 g wefulawa, ubisi olungama-0.4, amaqanda amathathu, u-30-40 g webhotela noma igargarini, ushukela oluyimpuphu, i-7 g yamanzi okuphuza, ama-50 g wejamu kusuka kuma-apricot, ama-raisin amancane, i-apricot compote.
Ukulungiselela : ibhotela (noma i-margarine) exutshwe ufulawa kanye gazinga, bese uthele ubisi bese upheka kuze kube mkhulu. Ubuningi obulungiselelwe bukhuhliwe futhi wengezwa ushukela, amanzi namaqanda amaqanda amathathu. Ingxube kumele ixutshwe nama-raisins no-50 g wehukela oluyimpuphu, bese ufaka iphrotheni elikhulu bese ubeka yonke into efomini. I-dessert ekulungele isetshenziswa nge-compote.
Apple pudding
Izithako ezidingekayo : 500 g we-apula, isinamoni, ama-2 ama-pcs. ama-carnations, i-60 gsahara, i-sugar grind 50 amagremu, amaqanda amane, ama-biscuits amabili, ubisi.
Ukulungiselela : ama-apula ahlutshiwe futhi ahlukaniswe izicucu ezincane, ehlanganiswe nesamba esincane soshukela, engeza isinamoni, ama-clove amabili kanye nesobho. Ama-apula ashisayo afakiwe afanele ahlulwe nge-sieve. Hlanganisa ibhotela namaqanda amaqanda ama-4. Ama-Sugars ahlukaniswe zibe yizicucu ezincane bese egcoba ubisi, cindezela futhi uphinde ugibe nge-sieve. Ama-apula ahlanganiswe ne-yolk mass, ama-breadcrumbs nama-breadcrumbs omisiwe. Brew kuze kulungele.
I-pudding ye-raspberry
Izithako ezidingekayo : izipuni eziyi-3 zokugaya okusajingijolo, i-sokodnogo orange, 190 g we ushukela oluyimpuphu, amaqanda ama-5.
Ukulungiselela : gubungula ijusi le-orange, ushukela, i-jamu lokusajingijolo namaqanda amane amaqanda. Kuhlanganiswa okuxubile uxubene iphrotheni le-foam kanye no-80 g wezinkwa ze-breadcrumbs. Pheka ulungele. I-pudding ekulungele ingahlotshiswa nge-cream ehlutshiwe noma i-jam.
I-pudding yase-Orange
Izithako ezidingekayo: izikhupha eziyi-9, amaqanda ama-1, ibhotela (noma i-margarine), 100 g ushukela oluyimpuphu, isinkwa 2 esomisiwe, ubisi, i-orange, ama-almond.
Ukulungiselela : i-margarine (noma ibhotela), izikhupha eziyi-9 zamaqanda kanye neqanda liba yi-foam. I-saccharin idinga ukuthululela ubisi, cwilisa, cindezela uhlanganise ne-yolk-weevil esiphelile. Bese wengeza ama-alimondi agwetshiwe, ochotshoziwe i-zedruapelcina, uhlanganise kahle bese ufakwa esikhunjini. Pheka uze ulungele. I-pudding ekulungele ihlotshiswe ngamathanga e-orange.
I-Walnut pudding
Izithako ezidingekayo : 70 g yamantongomane ahlambulukile, ibhotela elicibilikile, u-80 g wefulawa, amaqanda amhlophe angu-6, 30 g we-vanillin.
Ukulungiselela : kusuka abamhlophe beqanda badinga i-protein foam, engeza ushukela oluyimpuphu, i-vanillin, ufulawa, i-20 g ye-breadcrumbs, ibhotela elicibilikile namantongomane. Umswakama obangelwayo usakazeka efomini. Kuphekwe kuze kube sekugcineni. I-pudding ekulungele isetshenziswa nge-compote.
I-carrot pudding
Izithako ezidingekayo : 180 g of izaqathe, 140 g of breadcrumbs, ushukela powder, amaqanda amathathu, 50 g webhotela noma imajarini, ikhasi lemon kanye ijusi, 0,2 lsmethanes.
Ukulungiselela : izaqathe zihlanzekile bese zihlihliza, bese uhlangana ne-breadcrumbs, ushukela, ibhotela, ijusi lemon, i-lemon ikhasi kanye neprotheni foam. Beka ubukhulu obumphumela egameni lokugcoba bese upheka uze ulungele.
I-pudding ye-chocolate
Izithako ezidingekayo : 80 g ushokoledi, u-20 g we-cocoa powder, u-0.3 l wobisi, u-100 g wefulawa, u-80 g webhotela noma i-margarine, amaqanda amahlanu, ushukela oluyimpuphu, i-vanillin.
Ukulungiselela : ingxube ebanzi yomshokoledi womhlabathi, ucezu kasawoti, ubisi, i-powder cocoa kanye nofulawa. Amaqanda amaqanda, ibhotela, i-vanillin yokugaya kanye ne-admix kuya kwe-izshokolada. Sakaza zibe isikhunta bese upheka uze wenze. I-dessert eqediwe ihlotshiswe ngezithelo kanye ne-cream ehlutshiwe.
Pudapin pudding
Izithako ezidingekile : isipuni esingu-1 isipuni se-ananas, 50 i-gananasovy compote, i-ananas, ishukela oluyimpuphu, i-vanillin, amaqanda amathathu, ama-gramu angu-50 ama-alimondi, ama-rippers angu-30.
Ukulungiselela : uthele i-vanillin ibe yi-foam, izikhupha zamaqanda kanye ne-powder icicle bese uxuba ne-ananas, umpeyinaphu omhlabathi kanye nama-alimondi agxotshiwe. Umswakama obangelwayo uxubene ne-protein encane yamaprotheni nama-breadcrumbs. Sakaza zibe isikhunta bese upheka uze wenze. I-pudding ephekwe ihlotshiswe ukhilimu ohlutshiwe, upinapple oqoshiwe futhi ukhonjiswe etafuleni ngejantshi lamabhanana noma u-compote.
Pudding nge omisiwe
Izithako ezidingekayo : amagremu angu-100 amagilebhisi omisiwe, isipuni esingu-1 se-rum, ama-gramu angu-7 e-soda, i-vanillin, ama-algamu ama-50 g, amaqanda amabili, ama-0.25 amalitha yobisi, 200 g wezinkwa ze-breadcrumbs, isithelo sauce (0.125 g ukhilimu omuncu, ama-strawberries angu-250 g, ushukela oluyimpuphu).
Ukulungiselela : izinkwa zikamanzi kufanele zifakwe ubisi, bese ufaka amaqanda amaqanda, i-vanillin, amantongomane aqoshiwe, i-rum, i-soda kanye nama-raisin. Zonke izithako zixutshwe ngaphambi kobuningi obukhulu obukhulu futhi zengeze amaprotheni foam. Yonke imiphumela ishiwo efomini lokugcoba futhi iphekwe kuze kube yilapho isilungele. I-pudding ekulungele isetshenziswa nge-sauce yezithelo. Ukulungiselela izithelo ze-sauce: i-whisk strawberry, ushukela no-ukhilimu omuncu.
I-Rice pudding
Izithako ezidingekayo : amagremu angu-30 elayisi, amaqanda ama-4 amhlophe, amaqanda amaqanda ama-4, amaqanda ama-1, u-0,25 l wobisi, i-100 g yama-alimondi, ushukela oluyimpuphu, 80 g webhotela.
Ukulungiselela : irayisi ihlanjululwe ngobisi, engeza ucezu kasawoti, ama-alimondi kanye ne-Ivar kuze kube yilapho irayisi ilungile. Irayisi ekulungele ikhohliwe futhi yenezelwa kuso ushukela, ibhotela, amaqanda okugcoba namaqanda amaqanda. Sakaza ubukhulu obumphumela obufakwe efomini bese upheka uze ulungele. I-pudding ekulungele evela emanzini aphezulu anejusi yezithelo.
I-cottage cheese pudding
Izithako ezidingekayo : 100 g we-cottage shizi, 70 g wegargarine noma ibhotela, i-sugar powder, amaqanda amane, ikhasi lemon, 60 g wama-alimondi, i-vanillin.
Ukulungiselela : Gaya ibhotela, izikhupha zamaqanda noshukela, engeza i-cottage shizi, ama-alimondi ahlambulukile ahlanganise zonke izithako kuze kube sebushelelezi. Umswakama obangelwayo usakazeka ngefomu elimele. Brew cishe ihora kuze kube yilapho usulungile. I-dessert eseqedile ihlotshiswe nge-tsholethi kanye ne-ukhilimu ohlutshiwe.
I-coffee pudding
Izithako ezidingekayo : isipuni 1 sokumnika okunamandla ikhofi omnyama yemvelo, 60 g webhotela noma igargarini, 120 g wefulawa.
Ukulungiselela : ibhotela lebhotela noma amafutha egazini ushukela, bese ufaka amaqanda izikhupha bese upheka ngemifino ngaphambi kokuqina. Hlanganisa amaqanda amaqanda bese uwaxuba ngesisindo esenziwe ngomumo samaqanda amaqanda. Ukusabalalisa okuvela ekufomeni bese upheka uze ulungele. Ukuhlobisa i-pudding eyenziwe ngomumo ngekhilimu ehlutshiwe noma uthele phezu kwejusi yezithelo.
Bon appetit!