Isobho saseBulgaria iTarator yisidlo sezulu lesiBulgaria. Futhi nakuba babiza lokhu isidlo "isobho", akudli njengesidlo sokuqala. Ngokuvamile kunikwa ama-kebabs ku-grill, inyama, ama-cutlets. Amakhokheni we-tarator aqoshiwe noma ahlutshiwe. Ngesinye isikhathi ama-walnuts ayengezwa ku-moulder ngentando. I-yogurt ingafakwa esikhundleni se-ubisi omuncu. Ngezinye izikhathi i-tarator ithululelwa esibukweni bese isetshenziselwa isidlo sesibili.
Izithako:- Ikhukhamba 1 pc.
- I-dill entsha 1 ibhola
- Garlic 3 izidakamizwa
- I-Yoghurt 500 ml
- Amanzi 500 ml
- Usawoti 1 tsp.
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- Isinyathelo 1 Ukulungiselela i-tarator sidinga ikhukhamba, i-yoghurt yemvelo (enganelisiki), i-bunch encane ye-dill, i-garlic, usawoti, amanzi e-ice.
- Isinyathelo 2 Geza ikhukhamba Uma isikhumba sinzima, kanti imbewu inkulu - susa. Ikhukhamba ye-Grate ku-grater
- Isinyathelo 3 Engeza i-dill eqoshiwe.
- Isinyathelo 4 Yengeza usawoti, udlule umshini we-garlic. Hlanganisa. Shiya imizuzu engu-30.
- Isinyathelo 5 Engeza i-yogurt namafutha yemifino.
- Isinyathelo 6 Engeza amanzi e-ice. Hlanganisa. I-tator ilungile!