- I-Dorada - i-Grams ayi-1200
- Utamatisi obomvu - ama-Gramu angu-200
- Umswakama omnyama we-pepper - 1 ithisipuni
- Ulwandle lwesasawoti - 1 ithisipuni
- Pepper ophuzi ophuzi - ucezu olu-1
- I-anyanisi - I-1 Piece
- Amafutha omnqumo - ama-milliliters angu-40
- I-Ginger fresh - - Ukunambitha
Sithatha ama-doradas angu-3 (ngesilinganiso sezinhlanzi ezingu-1 umuntu ongu-1) wesayizi ophakathi, umgodi, siwahlanza kusuka kumaphethini. Kulokhu, kungcono ukusebenzisa izikhali ezibukhali, kodwa ungasebenzisa futhi ummese. Ngiphinde futhi, kahle izinhlanzi zami, izilinganiso. Khona-ke, nakanjani, izinhlanzi kufanele zomile - kwanele ukuba zimanzi nethawula lephepha. U-Luchok uthathe isicucu sezintambo ezincane. Utamatisi, futhi, uthathe izicucu ezincane. Fry ku-luchok yamafutha (ukubonakala ngokucacile), bese ufaka utamatisi nesitshalo semaminithi angu-3-4 kuze kube yilapho utamatisi elula. Okulandelayo, engeza tincetu ze-pepper eqoshiwe ne-ginger enkulu egazini. Geza elinye imizuzu engu-10, uvuse, bese ususa ekushiseni. Ingxube yemifino ephumela kugcwele izinhlanzi zethu. Sidlulisa imifino ehlanganisiwe emgodini wokubhaka, ogcwele iphepha lokubhaka futhi oyile kancane ngamafutha omnqumo. Bhaka imizuzu engu-30-35 ngama-degree angu-200. UDorada nemifino isilungile! :) Khonza ngokushesha.
Izinkonzo: 3