I-appetizer efudumele Uma unquma ukuthi yikuphi ukudla okumele kusetshenziswe etafuleni phambi kwenkambo esemqoka, abaningi besifazane, kanye nama-saladi kanye nokusikeka kwenyama, bakhetha ama-toasts okuqala. Zingaba nezinhlobo ezahlukene nobukhulu obuhlukahlukene - kusukela kuma-canapés amancane kuya kuma-skewers kuya kusikiti esiphelele, namakhulu ezinketho zowesifazane ngamunye wekhanda ekhanda nasencwadini yokupheka. Mhlawumbe awusakalungisi isinkwa sokugcoba ngezinkukhu ezivela esibindi. Bese uzama, kuhle kakhulu, akubizi, hhayi khalori kakhulu, kodwa okunomsoco. Ukugcoba nge-chicken pate nakho kungaba yisidlo sasekuseni esimnandi somndeni wonke. Zikulungele kalula futhi kalula, futhi uma udosa isibindi senkukhu kusihlwa, khona-ke ngokushesha. Bangathathwa nabo futhi basebenze, ukuze baphinde babe ne-snack ngesikhathi esifushane. Uma kwenzeka izivakashi zifika endlini ngokungalindelekile, ngokuvamile azikho isikhathi sokulungisa ama-saladi, kodwa ungakwazi ukupheka ama-toast ngokunamathisela inkukhu ngesikhathi esifushane, ngenkathi ubelana ngemikhonzo kanye nezindaba zakamuva. Uma ungatholi ukhukhamba okhethiwe noma izigqoko eziseduze, akunandaba. Ungakwenza ngaphandle kwamakhukhamba, kanye nokusikhipha isilonda ukuze wenze kalula iziqephu zesinkwa esimhlophe, ama-crackers anosawoti noma izinkwa zokupheka.
Izithako:- Inkukhu isibindi 350 g
- Isinkwa se-0.5 piece.
- Ukhukhamba oqoshiwe 4 ama-pcs.
- I-Butter 50 g
- Amafutha ahlanjululwe nge-Sunflower 1 tbsp. l.
- I-dill entsha engu-0.5 ibhola
- Isinyathelo 1 Isikhumba sidinga isinkwa, inkukhu yesibindi, ibhotela, ikhukhamba le-3-4 eqoshiwe noma usawoti kanye nenqwaba ye-dill.
- Isinyathelo 2 Geza isibindi bese udosa amaminithi angu-20 epanini lokuthosa, ungeze 1 tbsp. amafutha yemifino.
- Ikhukhamba 3 3 3 eqoshiwe, 1 ishiyelwe imhlobiso.
- Isinyathelo 4 Ukushayela i-Dill, i-chop eyomile neyomile.
- Isinyathelo 5 Beka isibindi esiphekiwe ephepheni bese ufaka ibhotela.
- Isinyathelo 6 Hlanganisa yonke into ngemfoloko kuze kube yilaphabushelelezi.
- Isinyathelo 7 Engeza imifino kanye ukhukhamba.
- Isinyathelo 8 Hlanganisa kahle.
- Isinyathelo 9 Gcoba izingcezu zesinkwa bese ubeka emgqeni owomile wokubhaka.
- Isinyathelo 10 Bhaka kuhhavini elushisayo ngaphambi kuka-200 ° C imizuzu engu-5-6. 1 Sika ikhukhamba ibe yizicucu bese uhlobisa amasangweji akhiwe. Khonza efudumele.