- Ukhukhamba - Izingcezu ezimbili (ezinkulu)
- Utamatisi - Izingcezu ezimbili (ezinkulu)
- Ikhasi elibomvu laseBulgaria - ucezu olu-1
- I-anyanisi - I-1 Piece
- Utamatisi ujusi - ama-milliliters angu-800
- Isinkwa esimhlophe se-Stale - ama-300 amagremu
- I-garlic - Amazinyo amathathu (noma 20 g omisiwe)
1. Hlanganisa u-anyanisi futhi ufebe ama-cubes. Sika isinkwa sibe ngamacube amancane. Fafaza izingcezu zesinkwa ngegalikhi omisiwe. Uma unayo igalikhi fresh geza isinkwa nge garlic oqoshiwe. I-croutons enamafutha ehhavini elishisayo. 2. Geza i-pepper kanye nekhukhamba. Susa umgogodla kanye nembewu kusuka ku-pepper. Uma ukhukhamba zinkulu, ikhasi. Pepper kanye ukhukhamba uthathe ama-cubes amancane. 3. Geza utamatisi. Bayike ezinkomeni ezincane. Imifino idinga ukunqunywa ngamacube amancane. 4. Yengeza imifino esitsheni esihlukene bese uhlangana. Thele ijusi utamatisi. Ukwenza isobho sigwetshiwe, sinike ukuma okuncane bese uthele ngamapuleti. Khonza isobho le-cucumber-utamatisi nge-croutons.
Izinkonzo: 4