- Kefir - 500 milliliters
- ushukela - 1 st. i-spoonful
- usawoti - 1 ithisipuni
- I-Butter - ama-Gramu angu-200
- iqanda - ucezu olu-1
- ufulawa - 4 izinkomishi
- imvubelo eyomile - ithispuni 1
- amafutha yemifino - 1/3 i-Glass
Hlanganisa futhi uhlanganise kahle ubisi ngemvubelo eyomile, usawoti kanye noshukela, konke lokhu cishe imizuzu emihlanu. Esitokisini esincane, gcoba ibhotela (futhi ungasebenzisa imajarini). Smash iqanda ebhotela elicibilikile, bese uthele i-kefir nemvubelo. Lapho, gcwalisa ufulawa, engeza amafutha omquba. Knead inhlama. Ukumboza isikhumba ngefilimu bese ufakwa esiqandisini cishe ihora elilodwa. Njengokugcwalisa ama-croissants ungasebenzisa noma yini oyifunayo. Sishisa ihhavini kuya kuma-degrees angu-180. Isikhukhula sidonsa umjikelezo omncane "kuma-bagels." Spread ukugcwaliswa. Kulokhu, i-cottage shizi, amaqanda, ushukela kanye nosawoti omuncu. Sika ikhekhe ibe yimigqa eyi-8 elinganayo. Gqugquzela ama-croissants kusukela phansi kuya phezulu. Beka i-buns ebhodini elibhaka elimawumbeni. Spread ubuso bama-croissants ngenhlanganisela yamaqanda amaqanda noshukela. Bhaka kuhhavini imizuzu engu-15-20 ngama-degree angu-200.
Izinkonzo: 8-10