Izinwele, njengezikhumba, zingaba zomile, zimile noma zivamile. Uma unezinwele ezivamile, ngakho-ke akudingeki ukuba zinakekelwe, zibukeka zihle futhi azibangeli izinkinga. Kodwa izinwele ezinamafutha nezomile ziletha izinkinga ezithile, izinwele ezinjalo zidinga ukunakekelwa okhethekile, kubalulekile ukuba wenze njalo imaski futhi uhlanza ngamabhodlela akhethekile kanye ne-infusions. Tea izosisiza lapha.
I-tincture yetiye eluhlaza ngezinwele ezinamafutha
Faka amaqabunga amaqabunga ngamanzi abilayo (1 indebe), emva kwemizuzu emihlanu bese uthule ijusi le-lemon juice no-3ml cognac. Le ngxube kufanele ichithe ku-750 ml yamanzi afudumele. Emva kokuhlanza, lokhu ukumnika kufanele kuhlanjululwe ngezinwele. Ngemva kwamasonto amabili, inothi ukuthi izinwele zaqala ukukhishwa futhi zathola ukukhanya okunempilo.
Nasi isilwane esifanele ama-brunettes nabesifazane abanobuhlungu obunombala obomvu. I-spoonful yetiyi elimnyama lifana ne-grey of oak uthele amanzi abilayo (2 izinkomishi), ugcizelele imizuzu eyishumi, uhluthe futhi uthule ilitha lamanzi. Ngemuva kokugeza nge ukumnika okunjalo, hlambulula izinwele zakho. Amanzi akufanele ahlanzwe.
Mascara ngezinwele ezinemibala
Wonke umuntu uyazi ukuthi ngemva kokugaya amakhemikhali, ukushaya izinwele kuyaba buthakathaka, ngakho-ke badinga ukuhamba ngokucophelela ngokucophelela. I-mask yetiyi eluhlaza, i-sage, i-mint, i-plantain ne-oregano izokusiza. Udinga ukuthatha izinkezo ezimbili zetiyi uphinde uthule i-spoonful eyodwa yazo zonke izitshalo ngamanzi abilayo (ilitha eli-1) imizuzu eyishumi nanhlanu. Ngemuva kwalokhu, hamba, upholile bese ufaka ukumnika 400 g we-pulp ye-rye isinkwa. Gcoba kahle bese uphonsa izimpande zokugeza ngamunye. Vala ikhanda lakho nge-polyethylene nethawula, ubambe umaski cishe ihora.
Mask izinwele ezomile
Ukuze ulwe nemikhawulo yokuhlukaniswa, thatha izipulangwe zezimbali ze-St John's wort, njengoba i-clover eminingi ne-3 spoonfuls ye-nettles zigcwalisa u-100 ml wamafutha wetiye. Faka, usondele futhi endaweni emnyama izinsuku eziyishumi. Ngaphambi kokusetshenziselwa, hlupha bese ugawula izimpande 3 amahora ngaphambi kokugeza njalo ezinsukwini ezine.
Rinser ukuvimbela izinwele ukulahleka
Isetshenziselwa ukuvimbela ukulahlekelwa kwe-streaks kanye nokwelashwa kwabo. Spoon amaqabunga e-birch kanye nezinkezo ezimbili zeqabunga elisikiwe ze-burdock uthele i-litre lamanzi ashisayo, upheke imizuzu engu-10 phezu kokushisa okuphansi. Ngokwehlukana, phuza 1 i-spoonful yetiyi eluhlaza ezigodini ezimbili zamanzi bese ubambelela emi-5-7 imizuzu. Zombili umhluzi womhluzi uphinde uthele esitsheni esisodwa. Geza nge ukumnika kwekhanda ngemuva kokugeza, bese ugoqa ikhanda ngethawula ngemaminithi angu-20. Hlanganiswa. Yenza inqubo njalo emva kwezinsuku ezintathu kwamasonto amabili, uthathe iviki 1 bese uphinda futhi.
Mask Growth Mask
I-pepper eyodwa yamaqabunga e-rosemary kanye netizi eziningi ezimnyama uthele amanzi abilayo (2 izinkomishi). Ukunciphisa imizuzu eyishumi, ukucindezeleka futhi nsuku zonke ugaxe ezinqeni izinwele izinyanga ezimbili.
Ukugcwala izinwele ezinezinsizi zetiya ezimnyama
Ukuze unike izinwele umthunzi omnyama, khanyisa uphinde upende phezu kwetiyizikhwele zizokusiza. I-Henna ibhekisela kudayi wemvelo, futhi uma ufaka itiye kuwo, ungathola ithoni elifudumele lapho upende. Ngisho noma ungenayo i-henna eseduze, ungadlala izinwele zakho ngaphandle kwayo.
Imibala oyithenga ezitolo ichithe isakhiwo sezinwele, ngakho-ke iqala ukubuthakathaka nokuphuma. Nazi izindlela ezimbalwa ongazitholi kuphela izinwele zakho, kodwa futhi zinike amandla.
I-Chestnut Hue
Izinkezo ezimbili zamateyi omnyama kufanele zithelelwe ngamanzi abilayo (2 izindebe) bese upheka imizuzu engu-20 phezu komlilo omncane. Okulandelayo, udinga ukucindezela futhi usebenzise umhluzi ofudumele ukuhlanza izinwele ezimanzi. Gqoka izinwele nge-polyethylene nethawula. Ngemuva kwemizuzu engamashumi amabili, vula futhi uhlanganise izinwele zakho. Uma ufuna umbala ube ogcwele, bese ugcina ukumnika izinwele zakho ngomzuzu. Ngemuva kwenqubo, ungahlanza izinwele.
Umthunzi we-Copper
Ngamanzi abilayo (2 izindebe) uthele izinkezo ezintathu zamaqabunga omunwe owomile nezipuni ezimbili zetiyi elimnyama, udilize imizuzu engamashumi amabili, bese uvumela ukuba uphumule imizuzu engu-15 futhi ungawuhlunga. Faka isicelo ngezinwele ezihlanzekile, ugoqa ikhanda nge-polyethylene nethawula, emva kwehafu yehora, ususe futhi uhlanganise nezinwele.
Ukuze uthole umthunzi othuliweyo wethusi, udinga ukuthatha i-anyanisi ye-anyanisi engu-200 g bese upheka iwayini elimhlophe lamagilebhisi (2 izindebe) imizuzu engamashumi amabili. Kulungile, bunzima futhi usebenzise izinwele.
I-Dark Hue
2 amathisipuni wetiyi kufanele athulwe ngamanzi abilayo (1 ingilazi). I-Dvustakan iwayini elibomvu ukushisa bese ubeka khona i-100 g we-ashberry ebomvu. Bilisa phezu komlilo ngetiye elimnyama. Ngemuva kwemizuzu eyishumi nanhlanu cisha isitofu, pholisa umhluzi futhi uyisebenzise ukuhlanza izinwele. Gcina ikhanda elifudumele, futhi ngemva kwemizuzu engamashumi amane, geza ngamanzi afudumele.
Umasikisi wezinwele ezimhlophe
Ngalesi maski ungakwazi ukubala umbala obuhlaza ukuze uqinise izinwele.
Izinkezo ezimbili zetiyi elimnyama uthele amanzi abilayo (2 izindebe), vumela imizuzu engu-7 igcizelelwe. Okulandelayo, shaya i-yolk nge-spoonful ye-ayisikhilimu kanye ne-spoonful yamafutha omnqumo. Hlanganisa konke kanye nomhluzi wetiyi bese uwushisa emanzini okugeza ngamaminithi ayishumi. Ngezinwele ezihlanzekile, sebenzisa ingxube efudumele bese upende nge-polyethylene, emva kwamahora amathathu ugezwe ngamanzi afudumele.
Emva kokugeza konke, hlambulula izinwele nge-chamomile noma itiye.
Ukuphumula kweqanda lokulungisa izinwele
Ukwehlisa i-tea kuyasetshenziselwa ukulungisa i-wave. I-spoonful yetiyi elimnyama kufanele ichithe ngamanzi abilayo (1 ingilazi), ifakwe emaminithini angu-7, bese uhlanganisa bese ufaka isigamu sezipuni zikashukela. Ngaphambi kokuba izinwele zilimale kwi-curlers udinga ukumanza i-curl ngayinye ngalesi ukumnika. Izinwele zomile, ama-curlers asusiwe futhi izinwele zizohlala uma nje zisebenzisa u-foam, ama-varnishes, ama-mousses nama-gel.