Ama-Peaches e-Cake

Sithola i-margarine noma ibhotela esiqandisini, ukuze kube lula uRustirayem I Ingridienty: Imiyalo

Sithatha imajarini noma ibhotela esiqandisini ukuze siyicwilise. Siyigcoba amaqanda ngoshukela, igargarini, ukhilimu omuncu bese ushaya kahle. Engeza ufulawa ne-soda ekugcineni kommese. Ngokushesha uxoke inhlama, ngokuvumelana kufanele kufane no-cream okhilimu omuncu. Sifaka inhlama imizuzu engu-30 esiqandisini sokupholisa. Kusuka enhlama ehlile, sakha ama-balls futhi siphume kancane ingxenye ephezulu ngesimo se-cone. Sifaka amabhola emgodini wokugcoba okugcoba, ngokucindezela ngamunye. Bhaka kuhhavini imizuzu engaba ngu-10 ekushiseni kwama-degree angu-200. Ama-half-baked of peaches ahlihliwe, phakathi nendawo senza i-groove bese siwugcwalisa ngocezu lwe-walnut. Gcoba ubisi olulodwa obilisiwe obilisiwe bese uxhuma ama-half. Ukuhlobisa i-peach, sidonsa i-carrot ijusi, kanye ne-beetroot. Ukuze wenze lokhu, ama-beet okuphekwe agxilwe kwi-grater, ufake i-gauze bese ufaka ijusi ku-ikhekhe. Khona-ke sidonsa amaphisilesi ushukela bese siwasebenzisa etafuleni. Bon appetit!

Izinkonzo: ama-20 ama-PC.