Ama-tartlets ane-strawberries kanye ne-strawberries zasendle I-dessert enhle kakhulu eyenziwe ngebhasikidi lesasanti, i-custard ithenda kanye nama-strawberries amasha. Uma upheka i-pastry encane eqoshiwe ngosuku olulandelayo bese uyibeka ekuqandisini, khona-ke ukulungiswa kwamabhasiksi anjalo kuzothatha isikhathi esincane kakhulu. Ngenkathi amabhasikithi abhakwa, uzoba nesikhathi sokulungiselela ukhilimu. Kule ukhilimu, uma uthanda, ungangezela ushukela we-vanilla, okuzocebisa ukunambitheka kwawo. Ukuhlanganiswa kwama-strawberries asendle, i-mint kanye ne-custard ihle kakhulu!
Izithako:- Ukhula, ukolweni 250 g
- Amanzi 1 tbsp. l.
- Ushukela 30 g
- I-pinch engu-1
- Amaqanda inkukhu 2 ama-pcs.
- Ibhotela 120 g
- Ama-strawberry 150 g
- I-Sugar 50g
- I-Potato isitashi 1.5 tbsp. l.
- Amaqanda inkukhu 1 pc.
- Ubisi 180 ml
- Isinyathelo 1 Ukulungiselela ama-tartlets ane-custard, sidinga inhlama eqoshiwe, iqanda, ubisi, ama-strawberry, ushukela, isitashi.
- Isinyathelo 2 Hlanganisa inhlama ebhodini eliphakathi kwamamitha amabili nofulawa othuliweyo.
- Isinyathelo sesi-3 Sika imibuthano yobuningi obufunayo.
- Isinyathelo 4 Bumba izinkuni ze-tartlet bese ubeka inhlama kubo. Bhaka imizuzu engu-15 kuya ku-180 ° C.
- Isinyathelo 5 Okwamanje, lungisa ukhilimu. Ukuze ukhilimu sidinga ubisi, isitashi, ushukela, iqanda.
- Isinyathelo 6 Hlukanisa amaprotheni avela kwi-yolk.
- Isinyathelo 7 Hlanganisa i-isikhupha nesitashi.
- Isinyathelo 8 Ubisi buletha ngamathumba noshukela.
- Isinyathelo 9 I-Yolk nesitashi igawula kahle.
- Isinyathelo 10 Thela inani elincane lobisi olushisayo kumxube we-yolk. Faka kahle.
- Isinyathelo 11 Dlulisa ingxube ye-yolk ibe i-ladle nobisi.
- Isinyathelo 12 Bilisa uze uqede.
- Isinyathelo 13 Okwamanje, ama-tartlets aphekwa. Zishise phansi.
- Isinyathelo 14 Phuza ukhilimu, uvuse njalo ukuze i-crust ingenzi.
- Isinyathelo 15 Gcwalisa ama-tartlets nge ukhilimu, ufafaze nge sitrobheli zasendle, ukuhlobisa nge-mint! Bon appetit!