Amafutha okusawoti Ukusabalala okuthakazelisayo nokumnandi nsuku zonke. Emafutha anjalo, i-herring ayinakulinganiswa, kodwa inqunywa nge-cube encane. Lezi zikhombisi zezingcezu ze-shering zibukeka zithakazelisa kakhulu ekunamathiseni okuphelile. Amanothi abo okuphunga alo mafutha futhi anika kokubili lwesinaphi, nejusi likalamula, nezinhlamvu ezincane zamaqanda abilisiwe. Kuyinto ehlwabusayo lapho ucezu lwesinkwa, olugcotshwe ngamafutha omngcele, luhlanzwa itiye elimnandi elimnandi!
Izithako:- Herring usawoti 160 g
- Amaqanda inkukhu 1 pc.
- Ibhotela 200 g
- I-Mustard 1 tsp.
- Ijusi le-2 tbsp. l.
- I-dill entsha 30 g
- Isinyathelo 1 Ukulungiselela amafutha we-herring, sidinga u-herring, ibhotela, iqanda, lwesinaphi, i-lemon, i-dill.
- Isinyathelo 2 Sika isilwane emathanjeni nasesikhumba, uthathe izicucu ezincane.
- Isinyathelo 3 I-egg thumba, ikhasi bese usika njengesincani encane ngangokunokwenzeka.
- Isinyathelo 4 Hlanganisa amafutha ne-mustard elungiselelwe. Gaya ngokuphelele.
- Isinyathelo 5 Hlanganisa i-herring emafutheni.
- Isinyathelo 6 Engeza iqanda.
- Isinyathelo 7 Faka ijusi lemon.
- Isinyathelo 8 Dill ngokucophelela nquma, gqoka ukudla cellophane. Phezulu ngamafutha we-sausage.
- Isinyathelo 9 Vula inqwaba ibe yi-cellophane bese ufakwa efrijini isikhathi samahora angu-1.
- Isinyathelo 10 Amafutha aqedile.