Creamy ukhilimu wekhofi

I-Gelatin igcobe ku-100 ml yamanzi abandayo abilisiwe bese ushiya isikhathi esibonisiwe Izithako:

• Ikhofi - Izigidi ezingama-250 ((i-3 tsp ikhofi ye-250 ml wamanzi))
• izikhupha - izingcezu ezimbili
• ushukela - 150 amagremu
• i-gelatin - i-Gramu ayi-10 ((2 tsp))
• ukhilimu - 300 milliliters (33-35%)

Imiyalo

I-Gelatin igcobe ku-100 ml yamanzi abandayo abilisiwe bese ushiya isikhathi esibonisiwe kuphakheji. Hlanganisa izikhupha ngoshukela. Faka emanzini okugeza, ukushisa kuze kube yilapho ushukela uqothuka ngokuphelele. Engeza ikhofi, gxuma. Engeza i-gelatin. Ukushisa kuze kube yilapho i-gelatin ichitheka ngokuphelele. Susa ekushiseni, epholile. Ukhilimu ukuzamazama. Hlanganisa ukhilimu kanye nekhofi ehlile. Spread on kremankam, efakwe esiqandisini amahora 3-4.

Izinkonzo: 5-7