Fettuccini ne-cayenne sauce

1. Enqoleni enkulu, ubilise amanzi bese usawoti. Bilisa emanzini abilayo ama-pasta kulezo Zithako:

• of pasta - 350 Grams
• i-paprika ebomvu - izingcezu ezimbili
• garlic - amazinyo amathathu
• i-cayenne pepper - amashukela we-3/4
• ukhilimu omuncu - ingilazi engu-1 (amafutha aphansi)
• inkukhu umhluzi - 3/4 i-Glass
• ushizi "i-Parmesan" - 3/4 i-Glass
• Usawoti kanye nopelepele - - ukunambitha

Imiyalo

1. Enqoleni enkulu, ubilise amanzi bese usawoti. Ukupheka amanzi abilayo ama-pasta amaminithi angu-8-10, noma kuze kuphekwe, kuye ngohlobo lofulawa owenziwa kuyo i-pasta yakho. Sula wonke amanzi. 2. Nakuba i-macaroni ipheka, ukushisa ipani elincane lokupaka uphinde udlule i-paprika enqunyiwe, u-garlic oqoshiwe kanye ne-cayenne pepper ngaphezu kokushisa okuphakathi kwemizuzu engu-3-5. 3. Thela ekugqoka ukhilimu omuncu nomhluzi, ubilise imizuzu emihlanu. Susa ekushiseni, uthele ku-mass of Parmesan futhi uhlanganise kahle. Emacwecwe ane-pasta, engeza isiphuzo esiphezulu phezulu futhi ngokushesha usebenzise i-fettuccine etafuleni.

Izinkonzo: 4