- amakhowe amhlophe amhlophe, aqotshwe kancane - ama-Gramu angu-350
- ama-chanterelles amasha, ahlukaniswe kancane - amagremu angu-180
- iziqu zesilimo esidliwayo esinamagatsha anamanzi - izingcezu ezingu-6
- ijusi elimnandi lemon (kusuka ku-2 kuya ku-3 ulamula) - 7 Ubuciko. izinkezo
- usawoti kanye nomsila womhlabathi - 1 ukunambitha
- shallots - 200 Grams
- isaladi - ama-Gramu angu-240
- I-Parmesan ushizi - 180 Grams
Beka amakhowe kwiphilisi yephepha bese umboza ngethawula ekhishini elincane. Sika isilimo esidliwayo esinamagatsha anamanzi sibe yizicathulo ezincane, faka endishini, umboze nge-plastic etrap and cool. Hlanganisa ijusi lemon anyanisi. Vumela ukuma imizuzu engu-15 noma amahora angu-2. Hlanganisa namafutha, inkathi ngosawoti kanye nopelepele. Engeza amakhowe nesilimo esidliwayo esinamagatsha anamanzi, ake ume imizuzu engu-10. Hlukanisa isaladi zibe izingxenye, uhlobe ngamakhowe uphinde ufafaze ushizi ogayiwe.
Izinkonzo: 12