I-Asparagus ubhontshisi nama-almonds

Ama-asparagus ubhontshisi awenziwe nge-brusochki enkulu (emaphethelweni anqunywe), siphonsa ezithako ezinamafutha abilayo :

• I-asparagus ubhontshisi - 3 kilogram
• Butter - 150 amagremu
• Ama-alimondi aqoshiwe - ama-1.5 ama-Cups
• I-Parmesan igayiwe - - Ukunambitha

Imiyalo

Ama-asparagus ubhontshisi anqunywa e-brusochki enkulu (emaphethelweni anqunywe), siphonsa ngamanzi abilayo abilayo bese sipheka imizuzu engaba ngu-7. Amabhontshisi okubilisiwe kufanele ahlanjululwe kahle ngaphansi kwamanzi agijima futhi aphonswe emuva ku-colander. Phakathi naleso sikhathi, ibhotela eliqhekekile epanini lokuthosa. Siphonsa ama-alimondi. Fry imizuzu embalwa kuze kube segolide. Amafutha epanini lokuthosa agcwele ubhontshisi bethu. Hlanganisa ubhontshisi ngama-alimondi abisiweyo, uma ufisa, ufafaze ushizi we-parmesan osikiwe - futhi ungakhonza! :)

Izinkonzo: 8-9