- ukhilimu ushizi - 230 Grams
- Butter - 1/4 indebe
- i-garlic - 2 Amazinyo (umhlabathi ngosawoti)
- I-Thyme - 1 ithisipuni (eqoshiwe)
- i-parsley - i-1 st. isipuni (oqoshiwe)
- usawoti - 1 pinch
- ikhasi elimnyama - i-pinch engu-1
Beka ushizi nebhotela ezinkomeni. Vumela ukuma isikhashana ekamelweni lokushisa. Fakela kahle ugarliki bese uwaxuba ngosawoti. Engeza ingxube ka-garlic etsheni. Hlanganisa ushizi nebhotela uze ubushelelezi. Engeza imifino uhlanganise. Isizini ukunambitha nokupholisa ngaphambi kokukhonza.
Izinkonzo: 3-5