I-carp baked kuhhavini

1. Sigcoba i-pan neoli le-sunflower. Sula i-carp, uma iqhwa, ama-debris Izithako: Imiyalo

1. Sigcoba i-pan neoli le-sunflower. Sula i-carp, uma iqhwa, i-defrost. Yisakaze kakhulu nge imayonnaise, pepper kanye nosawoti. 2. Siyawageza amazambane, siwahlanze bese siwasika ngendlela yama fan. Sika amazambane ahlutshiwe phakathi naphakathi. Isisekelo sishiywe kahle. 3. Eceleni kwezinhlanzi wabeka amazambane aqoshiwe nosawoti. Sizokhipha i-anyanisi bese siyinquma emasongweni. Beka u-anyanisi phezulu kwamazambane nezinhlanzi. Ukushisa kwama-degree angamakhulu amabili, sifudumala kuhhavini bese sithumela ithreyi yokubhaka. 4. Ngemva kwemizuzu eyishumi nesishiyagalolunye emva kwalokho izinhlanzi namazambane kufanele ziphendulwe. Bese sisenemizuzu eyishumi nanhlanu kuhhavini. 5. Emva kwezinhlanzi, shiya epulangwe elikhulu bese uhlobisa ngemifino. Kungakhonzwa etafuleni.

Izinkonzo: 4