Phuza ku-dogwood Ukukhulunywa kokuqala kwe-dogwood kwatholwa abavubukuli ensimini yeSwitzerland yanamuhla futhi babuyela ekhulwini lesi-3 BC. Namuhla lesi sitshalo sitholakala kakhulu emazweni amaningi aseYurophu, naseCaucasus, eChina naseNyakatho Melika. Izithelo zase-cornelian usayizi omncane, obomvu ne-tart ukunambitha. Badliwa esisha, omisiwe futhi okufakwe emathisini. I-Cornelian ivame ukungezwa itiye, ikunike ubuhlungu, futhi iveza i-compote ne-jam enhle kakhulu. Nansi indlela elula futhi eqinisekisiwe yokuvala ubusika amaningana amathini we-dogwood jam enhle: ama-kilogram ayi-3 e-dogwood athatha u-1 kilogram ishukela kanye nengilazi yamanzi. Pheka isiraphu emanzini nashukela bese usithulule emthini we-cornelian. Letha mass kuya ngamathumba, epholile bese uphinda inqubo, bese uguqula zibe izimbiza inzalo.
Izithako:- I-Cornel 300 g
- I-Sugar 0.5 tbsp.
- Amanzi 1.5 l
- Isinyathelo 1 Ukupheka le compote kuyodingeka: dogwood ezivuthiwe, ushukela namanzi.
- Isinyathelo 2 Geza izithelo ze-cornelian bese uzifaka ebhodweni lama 1.5 amalitha. Thela ushukela ukunambitha (senezela izindebe ezingu-0.5 umthamo we-200 ml) futhi uthele amanzi. Beka umlilo obuthakathaka.
- Isinyathelo 3 Vula uketshezi ukupheka bese upheka imizuzu engu-10.
- Isinyathelo 4 Bese ususe i-pan kusuka ekushiseni bese uyimboza ngesembozo. Vumela ukupholisa ngokuphelele futhi ume. Inqubo yonke izothatha cishe amahora angu-3-5.
- Isinyathelo 5 I-compote kufanele ibe nombala ogqamile, ukunambitheka ngobuhlungu kanye nephunga elimnandi.