Amakhukhi noma ikhekhe encane Uma unezinto ezimbalwa ezishiywe ekhishini lakho - iqanda elilodwa, ufulawa oluyingcosana, ama-spoonful ambalwa kashukela, isigamu sepakethe le-cottage shizi elimisiwe kanye nekhemon elifakwe, bese kusuka kule mikhiqizo emincane ungenza i-dessert enhle kakhulu itiye noma ikhofi. Ama-biscuits e-air cottage ushizi-lemon, afana namathenda amancane, alungiswa ngehora elilodwa nje. Ungakwenza ngisho nakusasa kwasekuseni. Njengoba udle ngokoqobo ezimbili noma ezintathu zala mabhola futhi uzihlanza phansi ngilazi yobisi, awukwazi ukukhumbula udle kuze kube semini. I-curd pastry ithandwa kakhulu emazweni amaningi, futhi ukudla okuseRashiya kunendawo ekhethekile. Kodwa, uma ugogo bethu basebenzisa i-cottage shizi kaningi njengokugcwaliswa kwama-pie kanye ne-shaneshki, khona-ke abesifazane besimanje baxuba inhlama nayo. Lokhu kusindisa isikhathi futhi kukuvumela ukuthi uzame, ubhaka zonke izinhlobo zamaqebelengwane, ama-casseroles, amakhukhi anezigcawu ezihlukahlukene, ukuqala ngezithelo zomtholampilo, ukuphelisa izithelo zomthoko, izithelo zomkhiqizo, izithelo, noma izithelo, njengasendleleni yethu ye-cottage shizi nama-biscuits lemon. Iphunga le-Citrus liyakwandisa kokubili ukudla nesimo sengqondo, okwenza ubhaka libe yiphunga elisha. Futhi uma uhlobisa lekhukhi nge-white or chocolate glaze, khona-ke kungenzeka ukuthi uyithumele etafuleni lokugubha.
Izithako:- I-Curd 100 g
- Amaqanda inkukhu 1 pc.
- Ukhula, ukolweni 120 g
- I-Sugar 100 g
- I-Lemon 0.5 ama-pcs.
- I-Butter 100 g
- Ukupheka Powder 0.5 tsp.
- I-cocoa powder 4 tsp.
- Isinyathelo 1 Ukulungiselela amakhukhi, konke ukudla kufanele kube sekushiseni kwamakamelo. Kuzothatha ibhotela, ilamula, ufulawa, ushukela, i-cottage shizi kanye ne-yolk.
- Isinyathelo 2 Hlanganisa ushukela, i-cottage shizi kanye ne-yolk 1.
- Isinyathelo 3 Hlanganisa kahle, ukuze i-cottage shiese isakazwe ngendlela efanayo.
- Isinyathelo 4 Ibhotela le-Melt.
- Isinyathelo 5 Susa i-peel kusukela engxenyeni yelamula.
- Isinyathelo 6 Engeza ibhotela elicibilikile, i-zest, ufulawa kanye ne-baking powder.
- Isinyathelo 7 Hlanganisa inhlama.
- Isinyathelo 8 Gcoba i-pan ngephepha lesikhumba, uligcobe ngebhotela, udale amabhola amancane ngezandla zenhlama bese uwabeka u-2 cm eceleni. Kule ngxenye itholakala ama-16-18 ama-PC.
- Isinyathelo 9 Bhaka kuhhavini eliphefumulelwe kuze kube ngu-200 ° C imizuzu engu-10-15, kuze kube yilapho ushubile.
- Isinyathelo 10 Xhuma 2 tbsp. i-cocoa ne-0.5 tbsp. amanzi - i-glaze kufanele ibe yanele ngokwanele.
- Isinyathelo 11 Qedela ikhukhi nge-glaze.