I-Easter Lamb

I-mixer ibetha ibhotela elithambile ngoshukela kuze kube yi-foam enamandla, kancane kancane enezela izithako:

• Butter - 125 Grams
• I-Sugar - 125 Grams
• Amaqanda - izingcezu ezingu-3
• I-Vanilla Sugar - ama-Gramu angu-50
• Ukhula - ama-Gramu angu-80
• Isitashi - ama-Gramu angu-70
• Ukupheka Powder for Dough - 5 Grams

Imiyalo

I-mixer uhlanganise ibhotela elithambile noshukela kuze kube yilapho kuqhuma isikhumba, kancane kancane ufaka amaqanda. Hlanganisa ufulawa ngesitashi bese uhlunga ngesihlungo, engeza ushukela we-vanilla. Ngamafutha, engeza ingxube eyomile bese uxoqa ngokushesha inhlama. Ifomu elikhethekile ligcotshwe ngamafutha, lichithelwa inhlama futhi libhalwa emahheni angu-180C emaminithi angu-30-40. Iwundlu elikhulile eliphelele likhishwe esikhunjini, sisika phansi ukuze sikwazi ukuma, futhi sihlobisa nge-icing noma ushukela we-sugar.

Izinkonzo: 4