I-sauce ushizi Lungisa umsizi waseMelika Ushizi oluhlaza okwesibhakabhaka / Ushizi oluhlaza okwesibhakabhaka lulula kakhulu. Iqukethe ushizi oluhlaza okwesibhakabhaka nge-mildew, ukhilimu omusha, i-lemon kanye nompepele omhlophe. I-sauce ifanele izitsha ezenziwe yinkukhu, inyama nemifino. U-cream ukhilimu waseFrance osetshenziselwa ukhilimu omuncu, futhi njengokhetho, ngezinye izikhathi ulungiselelwe ukhilimu noma ushizi ushizi we-cottage shizi. Kumsizi wesisekelo, izithasiselo ziyatholakala ukunambitha.
Izithako:- Ushizi nge-mold isikhumba 100 g
- Ukhilimu omuncu 4 tbsp. l.
- Ijusi le-2 tbsp. l.
- Umhlabathi omhlophe wepilisi 1 i-pinch
- Isinyathelo 1 Ukwenza usukile we-Blue Cheese udinga ushizi oluhlaza okwesibhakabhaka ngesikhunta, ukhilimu omuncu omuncu, i-lemon, i-pepper emhlabathini omhlophe.
- Isinyathelo 2 Gaya: ugaya noma uqede ushizi ohlaza okwesibhakabhaka bese wengeza ijusi lemonti elisha.
- Isinyathelo 3 Gcoba nge-pepper esasiphansi bese ufaka ukhilimu omuncu.
- Isinyathelo 4 Kuhlala nje ukuxuba zonke izithako emasimini ajwayelekile kanye ne-Blue Cheese sauce isilungele.
- Isinyathelo 5 Sisebenzela i-sauce, isibonelo, nge inkukhu ethosiwe, ama-steaks noma ama-vunched baked ... Bon appetit!