Ijamujisi jamu

Ukusajingijamu jamu kulungiselelwe kanje: 1. Raspberries kufanele ihlelwe ngokususa amajikijolo spoiled Izithako:

• Okusajingijolo - 2 Kilogram
• Ushukela - 1 Kilogram
• Amanzi - izinkomishi ezingu-0.5

Imiyalo

Ijubisi lokusajingijolo lilungiswe kanje: 1. I-Raspberry kufanele ihlelwe ngokususa amajikijolo akhiqiziwe nezinye izinkunkuma. 2. Faka i-raspberries epanini elingaphansi phansi, engeza amanzi, ukumboza i-pan ne-lid ne-raspberries yesithambile phezu kokushisa okuphansi kuze kube lula. 3. Sula ama-raspberries nge-sieve noma nge-blender. 4. Faka ushukela ku-purée yokusajingijolo. 5. Beka umlilo ophansi bese upheka, ugqugquzela isipuni sokhuni bese ususa isikhumba, kuze kube yilapho usulungele (ukuqina). Ukulungele ukujamu kungathathwa ngokudonsa. Uma ukwehla kungasabalali phezu kwebhodi elibandayo, i-jam isilungele. 6. Ukuqeda iJam kusuka e-raspberries uthele izimbiza ezinomile ezomile bese uzigcoba ngamabhodlela azinzile.

Izinkonzo: 7-9