I-pie kusuka enhlama eyomile ne-ithanga I-Pumpkin cake recipe yayicatshangelwa njengendlela ehlukile ye-pie enkulu. Ithanga liyimifino enomsoco futhi, ngendlela evulekile, inika kakhulu i-juice eningi, ehlanganiswa kahle nenhlama eyomile eyenziwe ngofulawa, ushukela nama-manga. Ukwengezwa kwe-kakao engxenyeni yenhlama kubonakala kimi kuvumelana kakhulu ngokunambitheka okumnandi, nangombono omuhle. Kungcono ukusebenzisa amafomu okubhaka ukubhaka okuningi, futhi ngizobonisa ukhetho lokupheka kwisitsha sokubhaka kumgudu we-silicone.
Izithako:- Ufulawa woloyi 1 tbsp.
- Idla manna 1 tbsp.
- I-tbsp ye-Sugar 1.
- Ihlumela 800 g
- I-Baking Powder 10g
- I-Butter 100 g
- I-vanilla ye-Sugar 1 tsp.
- I-cocoa powder 2 tbsp. l.
- Isinyathelo 1 Ukwenza ikhekhe, udinga ithanga, ufulawa ne-powder baking, ishukela ne-vanilla ushukela, i-semolina, i-cocoa ne-bhotela.
- Isinyathelo 2 Ukulungiselela ukuhlolwa okuyinhloko, hlanganisa ufulawa ne-powder baking, imango kanye noshukela.
- Isinyathelo 3 Gqugquzela kuze kube sebushelelezi.
- Isinyathelo 4 Gweba ithanga ebangeni kanye ne-imbewu ne grate noma ugaye ku-blender.
- Isinyathelo 5 Hlukanisa ithanga elibiziwe zibe izingxenye ezintathu ezilinganayo.
- Isinyathelo 6 Hlukana inhlama ibe yizingxenye ezine ezilinganayo bese ufaka i-cocoa ne-vanilla ushukela kubo ababili.
- Isinyathelo 7 Beka umthamo we-silicone ebhodini lokubhaka uphinde uthele ingxenye yokuqala yomhlambi omhlophe omhlophe ongenhla elingama-5 mm. Gcwalisa nge-spatula ekhoneni.
- Isinyathelo 8 Faka isendlalelo sokugcwalisa ithanga.
- Isinyathelo 9 Bese usithulule ungqimba wesobho incoco.
- Isinyathelo 10 Phinda uhlaka lwesithanga, khona-ke inhlama emhlophe, futhi ithanga nenhlama nge-cocoa. Phezulu ngezingqimba zebhotela. Gcwalisa emaphethelweni ekhekhe elizayo.
- Isinyathelo 11 Bhaka ikhekhe kuhhavini ngo-180 ° C cishe imizuzu engaba ngu-30-40. Bese uvumele ukupholisa ngokuphelele. Ukuze ubukeke obuhle kakhulu, ummese uhlangothi lwekhekhe ngomese futhi uthathe izingxenye.