- ibhotela - 250 Grams
- ushukela - ama-Gramu angu-250
- amaqanda - izingcezu ezintathu
- i-vanilla ithole - 1 ithisipuni
- i-cocoa powder-2 st. izinkezo
- isinamoni emhlabathini - 1 ithisipuni
- ukupheka powder - 1 ithisipuni
- ufulawa - amagremu angu-400
- iwayini elibomvu - 125 milliliters
1. Gcoba i-pan ikhekhe ngamafutha, bese ufafaza kancane ngopuphu. Gwema ngokweqile bese ubeka ifomu eceleni. 2. Hlanganisa ibhotela ku-microwave. 3. Thela amafutha esitsheni esikhulu bese ushukela namaqanda. Hlanganisa. 4. Faka i-vanilla extract, uthele ngewayini elibomvu uhlanganise ne-spoon enkuni. 5. Esikhatsini esithile esihlukile, sebenzisa i-whisk ukuxuba ufulawa, umhlabathi wesinamoni, i-cocoa ne-baking powder. 6. Hlanganisa kancane kancane ufulawa uxube ingxube yeqanda uhlanganise kahle kuze kutholakale ukufana okufanayo. 7. Beka inhlama ibe yi-pan ekhethiwe. Preheat ovini kuya degrees 175. Bhaka ikhekhe kuhhavini elushisayo ngaphambi kwemizuzu engu-40-45. Susa ikhekhe kuhhavini bese uvumela ukupholisa ifomu imizuzu engu-10-15. Bese ususa esikhunjini bese uvumela ukupholisa ngokuphelele ku-rack. 8. Sika ikhekhe zibe yizicucu bese ukhonza nge-ayisila ayisikhilimu noma ukhilimu ohlutshiwe.
Izinkonzo: 12