- Izinkukhu zezinkukhu - izingcezu ezingu-6
- I-Cilantro (isivuno) - ucezu olu-1
- Garlic - 3-4 amazinyo
- I-Lemon - izingxenye ezingu-1/2
- I-pepper amnyama - - ukunambitha
- Amafutha omifino - 3-4 izingcezu
- Usawoti - - Ukunambitha
Izinkukhu zezinkukhu zigeza, masimu. Ngadingeka ngiyinqume kancane - ayifanele kwisidlo sokubhaka :) Kodwa akudingekile, yebo. Sibeka imilenze esitsheni sokubhaka - bese uhamba isikhashana. I-Cilantro imifino, yiyeke. Gweba kahle i-cilantro. Ama-clove e-garlic ahlanzwa futhi aqoshwe kahle. Esikhathini semfucumfucu noma umshini wokugaya, gaya ama-peas amnyama. Hlanganisa imifino e-shredded, i-garlic, i-pepper, ijusi lemon kanye nebhotela. Siyixuba kahle. Thola i-marinade enhle inetha inkukhu yethu. Gcoba inkukhu emuva esitsheni sokubhaka bese ushiya amahora angu-1-2 ukuya emanzini. Uma uhlambulukile - efakwe kuhhavini bese ubhaka ama-190 degrees uze ulungele (lokhu, ngokuya ngobukhulu bezingcezu, imizuzu engu-20-30). Khonza ushisa ngamazambane noma ilayisi. Bon appetit! :)
Izinkonzo: 3-4