- I-veal iphihliwe, ingxenye eyodwa - ama-Gramu angu-400
- Ama-Walnuts - ama-Gramu angu-50
- Usawoti - Ukunambitha
- I-Hops-Suneli - Ukunambitha
- I-parsley eluhlaza, isisindo - I-1 Piece
- Ukhilimu (ama-20%) - 250 milliliters
- Amakhowe (ama-mushroom) - amagremu ayi-100
- I-Butter - ama-Gramu angu-30
- Amaqanda - ucezu olu-1
1. Izinhlamvu zokuqina kwamamithamitha angu-7 zidutshulwe kuwo wonke amafayili. Khipha kancane kancane ucezu ngalunye. Zonke izingcezu kumele zibe nobukhulu obufanayo nobujamo obuyi-rectangular. 2. Thatha amantongomane, bese ufinyisa kancane epanini elomile lokuthoza, ugaya, ukunambitha sengeza ama-hops-suneli. Sishaya i-yolk. Siyaqothula okwesibhakabhaka. Imifino nezikhupha zengezwa kumantongomane futhi zixoxwe kahle. 3. Phuma ungqimba lokugcwalisa ngeziqephu, shiya emaphethelweni mahhala. Sivala umqulu nge-toothpick yezinkuni bese siqinisa. 4. Ku-bhotela, ezinhlangothini zombili, gcoba imiqulu kuze kuvele ukonakala. Imiqulu ethosiwe igqoke ipuleti bese ikhava ngesembozo. 5. Lungisa i-sauce. Sigeza futhi somile amaphuphu omunwe ngama-mushroom, uwasika emagumbini. I-Butter incibilike epanini, ibeke amakhowe futhi ibe ngamaminithi angu-3-4. I-Solim, uthele ukhilimu, hlanganisa konke, futhi, ukunciphisa umlilo, ukumboza ngesembozo. Imaminithi embalwa yesobho. Sifaka ama-rolls epanini lokuthosiza, siwaphuze nge-mushroom sauce, siwamboze imizuzu engu-5-7 emlilweni omncane. 6. Izinqola zilungele. Bon appetit.
Izinkonzo: 4