Ukuqoqa ngekhukhamba Ekulungiseleleni imiqulu, udinga ukuqonda amasu amaningana. Okokuqala, futhi mhlawumbe okwesabeka kakhulu, kuyindlela yokuhlunga ama-sushi rolls, kodwa kholwa kimi, emva kokuhlolwa okumbalwa, ungakwazi ukubhekana nakho kalula. Umqulu oyinhloko wokuqinisa njengesivinini nangesihle, bese unikeza umumo ojikelezayo ngaphezulu noma ngokuphambene nokwakha umugqa. Kubalulekile ukuthi ubilise irayisi kahle, iresiphi esinikezayo izosisiza ukuba silungiselele isisekelo salolu daba ngamaminithi angu-30 nje kuphela - into esemqoka ukulandela imiyalelo ngokuqinile. Sinikeza namuhla ukupheka ama-hosomaks, okuyi-sushi rolls kanye nokugcwalisa okuncane nokuncipha okuncane, ngaleyo njongo ama-nori amashidi azokwabiwa. Njengokugcwaliswa, kuyoba khona ikhukhamba, iqoke ukhukhamba, inothi ukuthi ayinayo imbewu enkulu, uma zonke imbewu ezifanayo zinkulu, kumele zisuswe. Ama-rolls nekhukhamba ayilula, ngakho-ke lokhu kuyindlela enhle kakhulu yokuqala ukwenza inqubo yokwenza ama-sushi roll - zama ngakho nakanjani uyothola!
Izithako:- Irayisi eliyindilinga 300 g
- Ikhukhamba 3 ama-PC.
- Ama-seaweed nori ama-4 ama-pcs.
- Iviniga irayisi 2 tsp.
- I-Sugar 2 tsp.
- Amanzi 350 ml
- Isinyathelo 1 Ukulungisa imiqulu, udinga ama-3-4 ama-nori, uthathe isigamu, ilayisi, amakhukhamba amancane.
- Isinyathelo 2 300 amagremu welayisi uhlanza kahle ngaphansi kwamanzi agijima, ukuze amanzi okugeza asondele.
- Isinyathelo 3 Thela u-350 ml wamanzi abandayo bese uletha ngamathumba ngokushisa okuphezulu ngaphandle kwesembozo.
- Isinyathelo 4 Bese umboze bese upheka imizuzu engu-12, unciphisa umlilo okungenani. Ngemva kokukhipha ekushiseni, futhi ngaphandle kokukhipha isembozo, akeke ubhale imizuzu engu-10.
- Isinyathelo 5 Lungisa i-refueling: xhuma 2 tsp. irayisi uviniga, 2 tsp. ushukela no-2 tsp. amanzi afudumele afudumele - hlanganisa konke kahle kuze kube yilapho ushukela uqothula ngokuphelele.
- Isinyathelo 6 Elayini elishisayo uthele ekugqoka futhi uhlanganise yonke into, uphuze irayisi ukuya ekamelweni lokushisa.
- Isinyathelo 7 Gwema ukhukhamba bese uthatha imibala emincane.
- Isinyathelo 8 Esikhathini esingaphansi kwephepha le-riyo elilayini elinama-0.5-0.8 mm, ngakho-ke kune-0.5-1 cm ye-nori sheet engavaliwe ngakolunye uhlangothi - lokhu kuyadingeka ukuthi ishidi lihlanganise kahle emgqeni.
- Isinyathelo 9 Beka ikhukhamba ezimbalwa.
- Isinyathelo 10 Qaphela ngokucophelela futhi uqine umqulu.
- Isinyathelo 11 Ukulungele ukushiya le roll for 5-10 imizuzu. Kusukela emkhakheni ocacisiwe wemikhiqizo kuvela ku-6-7 imiqulu.
- Isinyathelo 12 Gweba umqulu ngesigamu bese uhamba nezinye izingcezu ezintathu.
- Isinyathelo 13 Yenza imiqulu nge-wasabi, i-ginger marinated ne-soy sauce.