Isaladi nge-broccoli

Bacon uthathe izingcezu ezincane. Beka ubhekeni epanini lokuthosa, ulibeke kuma- ingredients ephakathi: Imiyalo

Bacon uthathe izingcezu ezincane. Faka i-bacon epanini lokuthosa, ulibeke emlilweni ophakathi. Fry phezu komlilo ophakathi kuze kube yilapho ubhebhetheka. I-bacon ethosiwe ephepheni leshidi ukuze ithole amafutha amaningi, asingayidingi isaladi. I-Broccoli yahlukana ibe yi-inflorescences. Imilenze ingaqedwa. I-inflorescence ye-broccoli iphonswa emanzini abilayo, anganqunywanga. I-Varim (ngaphezulu ngokunembile, i-blanching) imizuzu emibili. Bese ushintsha ngokushesha i-broccoli esitsheni samanzi e-ice ukuze inqubo yokupheka ivele ngokushesha. Lokhu kubaluleke kakhulu - uma nje ulahla i-broccoli ibe i-colander, i-inflorescences ithambisa futhi ngeke ibe yinkinga. Amanzi e-Ice lapho ehambisana ne-inflorescences ashisayo ka-broccoli azoshisa ngokushesha, ngakho-ke lamanzi asheshwa, sithelela elinye elisha - i-ice futhi. Ngakho-ke kuze kube yilapho i-inflorescence ingapholile. Ama-inflorescences ahlile aphonswa emuva ku-colander (ungenza ngisho nokulula - mane upholile umququki ngaphansi kwamanzi abandayo). Chofoza kahle u-anyanisi. Manje lungisa isiteshi segesi. In imayonnaise (Ngisebenzisa ikhaya, kodwa ungathenga) engeza uju kanye ne-apula cider uviniga. Faka kahle. Engeza i-bacon ethosiwe ekugqokeni okuphethwe. Bese wengeza anyanisi oqoshiwe. Manje ngobumnene uhlanganise ingxube ehambisanayo yokugqoka, i-bacon no-anyanisi eline-grated ushizi kanye ne-broccoli. I-broccoli kufanele ifakwe endaweni yokugcina futhi ixutshwe ngokucophelela - sifuna ukwenza isaladi le-broccoli esikhundleni samazambane ahlambulukile. Hlanganisa ngokunembile - futhi uthumele isaladi esiqandisini okungenani isigamu sehora, bese uyikhonza etafuleni. Bon appetit!

Izinkonzo: 6