I-salad ephuziwe nge-herring kanye noshizi Kuhle ukuba uthole ingxenye enhle yesaladi esimnandi etafuleni lokugcoba, okunye okukhumbuza ukuthi "i-Herring ngaphansi kwejazi". Kodwa-ke, lesi sidlo sinambitheka kakhulu. Kungadingeka amahora angaba ngu-2 ukuze ulungise imikhiqizo yesaladi: ubilise nemifino epholile, uthathe futhi usike umhlanga. Kule mikhiqizo ekhonjisiwe, izingxenye ezimbili zizotholakala ngobubanzi obungaba ngu-10 cm. Ubuningi bemifino kuboniswe kakade efomini elibilisiwe futhi lihlanjululwe. Esikhundleni sezindandatho zensimbi, ungasebenzisa ibhodlela leplastiki epulazi kusukela ekugcineni kokubili. Ingqimba ngayinye kufanele icindezwe kancane, ukuze isaladi igcine umumo.
Izithako:- Herring usawoti 180 g
- I-pepper emnyama i-1 g
- Ukuhlanganiswa kwepelepele 1 g
- Usawoti 1 g
- I-anyanisi eluhlaza okwesibhakabhaka 60 g
- I-Garlic 1 i-clove
- I-Beetroot 250 g
- Imayonnaise 3 tbsp. l.
- I-Gouda ushizi 70 g
- I-Carrot 70g
- Amazambane 270 g
- I-anyanisi eluhlaza okwedlula 0.5 ama-pcs.
- I-anyanisi eluhlaza 20 g
- I-Cranberry fresh 30 g
- Isinyathelo 1 Lungisa i-fillet ye-herring, lisikiwe ngama-cubes amancane, amazambane abilisiwe, izaqathe, ama-beet. Uyodinga futhi anyanisi obomvu kanye anyanisi, ushizi, imayonnaise, i-clove kagalikhi.
- Isinyathelo 2 Hlanganisa u-anyanisi ngokucophelela.
- Isinyathelo 3 Izaqathe kanye noshizi ziba ngamacube amancane.
- Isinyathelo 4 Faka isipuni esingu-1 semayonnaise kanye nengxube encane emisha yepelepele. Hlanganisa.
- Isinyathelo 5 Hlaza i-beet ku-grater enamafutha, engeza ugarlic ochotshoziwe ne-1 isipuni semayonnaise. Hlanganisa.
- Isinyathelo 6 Grate amazambane ku-grater enkulu, engeza isipuni esingu-1 semayonnaise, usawoti omncane ngamakhambi kanye nopele omnyama. Hlanganisa. Half ingxube efakwe endandeni, ifakwe epuleti. Kancane kancane.
- Isinyathelo 7 Bese ubeka ungqimba wesigamu u-anyanisi oqoshiwe.
- Isinyathelo 8 Isendlalelo sezingcezu ze-herring ezinqunywe ngesigamu.
- Isinyathelo 9 Ingqimba yesigamu sesisindo sezinyosi.
- Isinyathelo 10 Hlunga ubukhulu bezinqathe kanye noshizi ungqimba lokugcina.
- Isinyathelo 11 Susa ngokucophelela indandatho bese uyihlobisa isaladi ukunambitheka kwakho. Isibonelo, izindandatho ze-anyanisi, u-anyanisi ochotshoziwe kanye namajikijolo ka-cranberry. Futhi ulungise ingxenye yesibili yemikhiqizo esele.