Umsuka ovela eTurkey Ekudleni okunomsoco, izitsha eziningi ezithandwa kakhulu zivunwa kusukela e-turkey inyama, okuthakazelisa kakhulu ukunambitha futhi okungafani nendawo efana nenyoni. Uma wenza le isobho usebenzisa izibopho futhi hhayi eshisayo utamatisi sauce, ungakwazi ukusikisela ngokuphepha ukudla baby, abanye ngincoma ukulungiselela umhluzi ocebile kusuka amahlumela turkey.
Izithako:- I-drumstick 2 ama-pcs we-Turkey.
- Ubhontshisi obubomvu bezinso 1 buyakwazi
- Amanzi 2500 ml
- Utamatisi sauce 300 g
- Anyanisi 1 pc.
- Amazambane ama-4 ama-pcs.
- Usawoti 1 tbsp. l.
- I-dill entsha 30 g
- Isinyathelo 1 Ukwenza isobho uzodinga: ama-shank e-turkey, amanzi, ubhontshisi osemathinini, utamatisi sauce, anyanisi, amazambane, imifino ye-dill nosawoti.
- Isinyathelo 2 Gqugquzela ama-turkey shanks ngaphansi kwamanzi asebenzayo, owomile bese uwafaka emanzini abilayo.
- Isinyathelo 3 Okwamanje, peel futhi fake usike anyanisi.
- Isinyathelo 4 Kuseduze nasekupheleni kokupheka, usike amazambane zibe ama-cubes amakhulu noma ama-cubes.
- Isinyathelo 5 Ngemuva kwehora nesigamu (kuye ngokuthi isisindo nesikhathi senyoni), lapho amathole ezobanciphisa emfuleni.
- Isinyathelo 6 Qala amazambane bese upheka uze wenze.
- Isinyathelo 7 Phuza umlenze ophansi.
- Isinyathelo 8 Susa isikhumba, uhlukanise inyama emathanjeni bese uthatha izicucu.
- Isinyathelo 9 Yengeza anyanisi nenyama eqoshiwe ye-turkey kuya kumazambane.
- Isinyathelo 10 Ngemuva kwemizuzu engu-5, engeza ubhontshisi, utamatisi isobho kanye nemifino ye-dill, upheke elinye imizuzu emihlanu nesobho sesilungile.