- Inkukhu encane - 1 kilogram
- I-anyanisi - I-1 Piece
- Egg yenkukhu - 1 piece
- Usawoti - 1/2 isipuni
- Umswakama omnyama we-pepper - 1/2 amathisipuni
- I-Parsley - ama-Gramu angu-20
- I-Parmesan - ama-Gramu angu-40
- Amafutha omquba - ama-milliliters angu-50
I-chicken inyama enomsoco ixubene ne-bulb e-pulverized ne-bulb. Uma ungenayo inyama egayiwe, kodwa inyama yenkukhu - iqhuma ngokusebenzisa i-grinder yenyama noma inqubo yokudla. Bese ufaka iqanda elilodwa ekugxotsheni. Gqugquzela iqanda, engeza i-Parmesan egayiwe ekugxotsheni. Sivuselela futhi. Engeza usawoti kanye nopelepele. Izandla zakha ifomu lezinyama. Ngesinye isikhwama - mayelana nesipuni sokudla inyama. Esikhathini sokupaka, sifudumala amafutha emifino, fry the cutlets kusuka kolunye uhlangothi kuya ukwakheka kwe-crust. Jikela futhi gazinga uze uqede ngakolunye uhlangothi. Yilokho - izinkukhu zezinkukhu kanye noshizi zilungele!
Izinkonzo: 6-7