Merengi izinhliziyo nge-ayisikhilimu

Preheat ovini kuya degrees 80. Faka amaqanda abamhlophe, ushukela kanye ne-pinch Izithako:

• amaqanda abamhlophe - izingcezu ezine
• ushukela - 1 ingilazi
• i-tartar - i-pinch engu-1
• i-vanilla ithole - 1/2 amathisipuni
• Ice cream - ama-Gramu angu-500

Imiyalo

Preheat ovini kuya degrees 80. Beka abamhlophe bamaqanda, ushukela kanye ne-pinta ye-tartar esitsheni esingafuni ukushisa esabekwe phezu kwebhodlela lamanzi abilayo. Beat njalo, kuze abamhlophe amaqanda atshisa futhi ushukela kuphelile, cishe imizuzu 3. Thela ingxube ibe yiprosesa yokudla bese uphahlaza ngesivinini esiphansi, ukhulise kancane kancane phezulu, imizuzu engaba ngu-10. Engeza i-vanilla. Beka ingxube esikhwameni se-pastry bese ufaka izinhliziyo ebhodini lokubhaka. Bhaka kusukela kumahora angu-1 ukuya ku-1/2. Vumela ukupholisa cishe imizuzu engu-20. Vumela i-ayisikhilimu ukuba ithambile cishe imizuzu engama-5. Faka i-1/4 inkomishi ice cream ehlangothini lwesigamu se-meringue yesiqingatha. Ukumboza ngamatshumi amathathu asele nendawo endaweni esiqandisini imizuzu engu-15.

Izinkonzo: 8