Ikhumba ingaba i-dessert enkulu. Wonke umuntu uyazi ukuthi indawo yokuzalwa yase-England, lapho kuqala bekulungele ukudla kwasekuseni kusukela ekusele kwesidlo sakusihlwa, ukuhlanganisa imikhiqizo nge-egg mass nokubhaka ifomu. Ama-sweet dessert puddings aqala ngekhulu leshumi nesikhombisa, futhi aqala ukukhonzwa hhayi kwasekuseni kuphela, kodwa futhi nasekupheleni kwesidlo sasemini. Isisekelo sabo, bese-ke, futhi manje ngokuvamile siba amajikijolo nezithelo. Kodwa omama abaningi abanolwazi bayazi kahle ukuthi ezinye imifino nazo zihlangene ngokugcwele noshukela, kanti enye yalezi zitshalo imifino. Ngeshwa, abantu abaningi, futhi ikakhulukazi amadoda, bahlukumeza kakhulu lo mkhiqizo. Kodwa uma bethola ukuthi ezinsukwini zakudala benza i-potion yothando kusuka kumbewu ye-ithanga, futhi ijusi lempukeni lisize amadoda ukuba alondoloze umsebenzi wobulili iminyaka eminingi ayikho embi kunabo bonke "i-Viagra" ehlanganisiwe, mhlawumbe bazoqala ukudla izitsha eziphekwe kuwo ngenjabulo. Qala ukuhlola nge-pudding yethu emangalisayo. Kungalungiswa inkampani enkulu - eyanele wonke umuntu, futhi amabili. I-cold, akuyona into emnandi kakhulu, kodwa uma uyayifisa ungakwazi ukufudumala, ngaphambilini ifafazwe ushukela oluyimpuphu.
Izithako:- Ihlumela 800 g
- Apple 1000 g
- Izithelo zomvini ezikhanyayo 100 g
- I-Cognac 2 tbsp. l.
- Ukhula, ukolweni 250 g
- I-Butter 100 g
- I-Lemon 1 pc.
- Ushukela olubomvu 250 g
- I-powder yokubhaka 1 tsp.
- I-Soda 0.25 tsp.
- I-Carnation 10 ama-pcs.
- I-Cinnamon powder 2 tsp.
- I-Ginger eyomile i-1 tsp.
- Isinyathelo 1 Ukuze kuvivinywe, kudingeka sihlanganise ibhotela elihlile, i-soda, i-powder yokupheka kanye no-150 grams ushukela.
- Isinyathelo 2 Konke kuhlanganiswe ngokucophelela ibe yi-crumb homogenous. Vala ifilimu yokudla bese ufaka esiqandisini.
- Isinyathelo 3 Gweba ithanga bese uthatha ama-cubes cishe ngo-2 x 2 cm.
- Isinyathelo 4 Ama-apula kufanele abe mnandi, uwafice ebaleni nasezinhlathini - uthathe njengengqimba.
- Isinyathelo 5 Gcoba ama omisiwe ku-cognac.
- Isinyathelo 6 E-clove echoboza ama-clove, i-ginger nesinamoni.
- Isinyathelo 7 Epanini elikhulu elijulile lokuthoza, qhafaza ibhotela.
- Isinyathelo 8 Hlanganisa izinongo bese ushisa kancane.
- Isinyathelo 9 Yengeza ithanga, u-80 g ushukela, faka isigamu selamula ibe yiphuzi, uhlanganise konke ngokugcwele, ukumboza kanye nesimiso semaminithi angu-15.
- Isinyathelo 10 Bese wengeza ama-apula nezithelo zomisiwe, hlanganisa konke futhi uthathe amaminithi angu-10 ngaphezulu, uvuse kancane.
- Isinyathelo 11 Beka ingxube elungiselelwe emgodini omkhulu ojulile wokubhaka.
- Isinyathelo 12 Phezu kwesibhakabhaka esiphakanyiswe nge-crled chilumbini, ungqimba lwesobho inatholakala cishe ngo-2-3 cm, bese ufafaza ushukela osele.
- Isinyathelo 13 Bhaka kuhhavini elushisayo ngaphambi kuka-180 ° C imizuzu engu-25-30.