Ukudla kweMichiza - indlela entsha yokuvumelana

Igama elimangalisa lokudliwa kwakuyisimiso sesenzo esiyinhloko, okungukuthi, ukujwayelekile kwemiphumela yamakhemikhali emzimbeni. Lokhu akuyona nje ukudla kokulahlekelwa isisindo, kodwa uhlobo lokuvimbela nokwelashwa kwesifo sikashukela. Ngokuphambene nalokho okunye, ukudla kwamakhemikhali akusekelwe ekunciphiseni okuqukethwe kwekhalori yansuku zonke, kodwa ekudleni inani elifanele lazo zonke izakhi. Umsunguli wokudla, uDokotela weSayensi u-Usama Hadiy, uqinisekisa ukulahleka kwesisindo sika-100 kg uma u-90 kg wesisindo sakho singaphezu kuka 90 kg.

Ukudla kwama-chicken amaviki amane: imenyu

Siyanixwayisa, ukudla kunzima kakhulu! Noma yikuphi ukuphazamiseka, ukuphambuka kwesimiso sokudla, ukushintshwa kwezinsuku nemikhiqizo ngeke kuholele kunoma yimuphi umphumela. Phatha ukudla njengokwelashwa okuphumelelayo kokukhuluphala. Wena empeleni awuphuli ukwamukelwa kwemithi? On zokudla amakhemikhali, futhi uqaphe.

Ukubuyekezwa kwalabo abalahlekelwa isisindo bathi imenyu ayikhathazi, futhi umuzwa wokulamba uhlaziya ezinsukwini ezimbalwa. Inyanga yokugcina ngeke neze iqaphe umzimba omusha omuhle. Ukuqaphela amantombazane!

Imenyu yesonto lokuqala

Ukudla kwasekuseni akuthinti izinhlobonhlobo: zonke izinsuku ezingu-7 sidla amaqanda amabili abilisiwe abilisiwe futhi uhhafu we-orange / grapefruit. Siphuza itiye le-herbal noma elihlaza.

Usuku lokudla:

Dinner:

Ukudla kwamakhemikhali kaDkt. Usama Hadiy: imenyu yesonto lesibili

Ukudla kwasekuseni kuqhubeka okufanayo: amaqanda amabili kanye nengxenye ye-orange, kodwa izinsuku zithembisa ukuthi zizohlukahluka.

Usuku lokudla:

Dinner:

Imenyu yesonto lesithathu

Okokugcina, akudingeki sidle amaprotheni owodwa. Isonto lesithathu lisekelwe ngokuphelele ekuzileni komzimba futhi kufana nokudla "oku-7 ngamapilishi". Abantu abaningi babuza uma usawoti ungasetshenziswa ekudleni kwamakhemikhali. Yebo, izakhamuzi azivimbeli ukudla kwe-podsalivat futhi zengeze izithelo zemvelo: pepper omnyama, ama-paprika, amakhambi omisiwe, isisekelo se-basil.

Imenyu yesonto lesine ekudleni kwamakhemikhali

Isikhathi sokukhombisa amakhono okucubungula nokucabanga, ngoba kuleli sonto senza izitsha ngokwethu, sihlanganisa imikhiqizo, noma yini. Umthetho oyinhloko akufanele udlule umthamo wansuku zonke wemikhiqizo evunyelwe.

Imithetho yokudla kwamakhemikhali: akukho ukuphikisa

Ukuqinisekisa ukuthi imiphumela yokudla kwamakhemikhali iyamangalisa ngempela, kufanele uhambisane nemithetho eyi-10 ki. Uma ngabe kukhona into ephukile, uzomane uchithe isikhathi futhi udale umonakalo.

  1. Ungadli amazambane kunoma yiluphi uhlobo. Silungisa imifino ngaphandle kasawoti, ungagcwalisi ngama saladi.
  2. Siphuza ama-2 amalitha amanzi ngosuku.
  3. Ungafaki ushukela, ukhilimu, ubisi itiye kanye nekhofi. Sifaka yonke i-fructose.
  4. Uma ungabonanga umkhawulo oqinile kwinani lezinsiza, yidla ngokwanele, kodwa ngokulinganisela.
  5. Lapho isisu siceliwe ngokungafanele, sondla nge izaqathe nama-apula. Njengomthetho, akukho ukuhlaselwa kwindlala ekudleni kwamakhemikhali.
  6. Ezinsukwini zezithelo singabandakanyi ubhanana, amakhiwane, amagilebhisi, izinsuku.
  7. Nsuku zonke, faka bese ubhala phansi imiphumela yokudla kwamakhemikhali ekuseni emva kwendlu yangasese.
  8. Uma ungenakukwazi ukumelana futhi ushonse ucezu lwekhekhe, thumela nabangani be-shish kebabs, khona-ke ukudla kuphazanyiswa futhi kuqale nge-zero. Ngoba ama-antics anjalo aphazamisa inqubo yonke yokushintshanisa.
  9. Ungenzi ukuvivinya okunzima ngokomzimba kanye ne-cardio.
  10. Ungadli kaningi ngaphezu kwamahora amabili. Ikakhulukazi lo mthetho usebenza esontweni lesine lokudla.