- Ama-mushroom asezinyosi eziqoshiwe - 500 Grams
- Izinkukhu ezibhemayo - amagremu angu-100
- Amaqanda - izicucu ezingu-5
- I-cheese kanzima - ama-300 amagremu
- Cream Cour - 200 Grams
Ingabe nawe uvila kakhulu ukuma ngemuva kwesitofu isikhathi eside? Noma ufuna ukuphazamisa umndeni ngesidlo esisha bese ukhanyisa ngaphambi kwezivakashi? Khona-ke manje ngizokutshela ukuthi ungalungisa kanjani ukudla okuvela emgodini ngokushesha futhi okumnandi ngendlela engavamile! Nakuba bathi sandwiches for kwasemini - isibonakaliso somuntu ocebile, kodwa lo mdlalo ngokuqinisekile uzophikisa le myth :) Yebo, ezinye sandwiches nalesi ukudla, awuyikudla noma ubani, kodwa njengenye yezingxenye zokudla kwasemini noma dinner - kakhulu! Ukulungiselela ukudla okulula okuvela eqhwa: 1. Faka amaqanda emanzini anosawoti (lokhu kubalulekile, ngoba kuzoba lula ukuhlanza). 2. Ngenkathi amaqanda esesitofu, sizokhipha ama-mushroom ama-honey from the jar, ugeze, uma kudingeka, kodwa ushiye i-brine encane - lokhu kuyiphunga elimnandi lokudla okulindelekile esikhathini esizayo ekhaya. 3. Futhi manje konke kulula - zonke izithako zithunyelwa ku-blender, engeza u-ukhilimu omuncu, futhi zichotshozwe endaweni encane kunazo zonke ze-gruel (lokhu kungabikho muntu wezivakashi ongaqagela lokho okufakiwe kulokhu okulula okulula okupheka okuvela kubusi). Kwenziwe! Uma ngabe ufisa, ingxube ingahle ifakwe futhi i-peppered ukunambitha, uhlanganise kahle, uphinde usakaze ngesinkwa. Kungakhathaliseki ukuthi ukhonza ngesitsha se-sauce esihle kunoma yikuphi ukudla okuhlangene - lokhu kuyinto isidlo ngokuphelele. Inhlanhla kuwe :)
Izinkonzo: 5-6