Umswakama we-Chocolate

Umswakama omuhle ngamantongomane Kulabo abakhulile ezweni elingeneminyaka engaphezu kwengu-20 engekho ebalazweni lomhlaba, isobho leshokoledi isengenye yezintandokazi zakho ezizithandayo. Noma kunjalo, izingane zanamuhla nazo ziwugcoba ngenjabulo enkulu. Naphezu kokuthi manje kunoma yikuphi emadolobhaneni akude kakhulu ungathenga noma yimaphi amakhekhe - amakhukhi, ama-muffin, amaqebelengwane - isobho leshokoledi usuphekwe cishe kuwo wonke amakhaya. Imfihlo yalolu thando lwale dessert elimnandi kuwukubukeka kwayo okulula nokuqala. Futhi ngempela, kuyamnandi ngempela, le sosaji, okuyiyo, ngokuya ngobuningi kanye nomkhiqizo we-cocoa, ingaba "i-milky" noma "ukubhema". Umswakama we-chocolate ususelwa esimisweni esifanayo nekhekhe le "Potato" - kusuka ku-cookie encane. Abesifazane abaningi ngokukhethekile ekukhiqizeni kwawo bathengisa ezitolo okuthiwa "iziqhumane" - amakhukhi aphukile, aphukile noma aphukile. Ivela kakhulu inzuzo, ngoba ithengiswa kakhulu kakhulu. Kodwa lokhu kuyinto kuphela ongayilondoloza, okuhlose ukupheka le dessert. Amafutha, ubisi kanye nobisi oluncibilikisiwe kufanele kube nemfanelo enhle. Ngokuba umama wendlu inzuzo eyinhloko ye-chocolate sous is ukuthi ingenziwa ngemizuzu embalwa, ngaphandle kokubheka.

Umswakama omuhle ngamantongomane Kulabo abakhulile ezweni elingeneminyaka engaphezu kwengu-20 engekho ebalazweni lomhlaba, isobho leshokoledi isengenye yezintandokazi zakho ezizithandayo. Noma kunjalo, izingane zanamuhla nazo ziwugcoba ngenjabulo enkulu. Naphezu kokuthi manje kunoma yikuphi emadolobhaneni akude kakhulu ungathenga noma yimaphi amakhekhe - amakhukhi, ama-muffin, amaqebelengwane - isobho leshokoledi usuphekwe cishe kuwo wonke amakhaya. Imfihlo yalolu thando lwale dessert elimnandi kuwukubukeka kwayo okulula nokuqala. Futhi ngempela, kuyamnandi ngempela, le sosaji, okuyiyo, ngokuya ngobuningi kanye nomkhiqizo we-cocoa, ingaba "i-milky" noma "ukubhema". Umswakama we-chocolate ususelwa esimisweni esifanayo nekhekhe le "Potato" - kusuka ku-cookie encane. Abesifazane abaningi ngokukhethekile ekukhiqizeni kwawo bathengisa ezitolo okuthiwa "iziqhumane" - amakhukhi aphukile, aphukile noma aphukile. Ivela kakhulu inzuzo, ngoba ithengiswa kakhulu kakhulu. Kodwa lokhu kuyinto kuphela ongayilondoloza, okuhlose ukupheka le dessert. Amafutha, ubisi kanye nobisi oluncibilikisiwe kufanele kube nemfanelo enhle. Ngokuba umama wendlu inzuzo eyinhloko ye-chocolate sous is ukuthi ingenziwa ngemizuzu embalwa, ngaphandle kokubheka.

Izithako: Imiyalo