- ufulawa - izinkomishi ezimbili
- usawoti - 1 ithisipuni
- i-soda - 3/4 amathisipuni
- ibhotela elingenalutho, izinga lokushisa ekamelweni - amaGremu angu 240
- ushukela - 1 indebe
- ushukela okhanyayo omnyama - 2/3 izinkomishi
- khipha i-vanilla - amathisipuni amabili
- amaqanda amakhulu - izingcezu ezimbili
- ushokoledi obomunyu - ama-grams angu-360 (noma izinkomishi ezimbili ze-chocolate chips)
- ama-walnuts noma ama-pecans - 1 indebe (ngokuzithandela)
1. Hlanganisa ihhavini ngokuma phakathi maphakathi no-190 degrees. Ukupakisha amashidi amabili okubhaka ngephepha lesikhumba noma emasikini ase-silicone. Hlanganisa ufulawa, usawoti kanye nesoda. Isixube esitsheni esikhulu sokushaya ibhotela ngesivinini esivamile seminithi elingu-1. Engeza ushukela kanye ne-whisk ngamaminithi angu-2 ngaphezulu. Engeza ukukhishwa kwe-vanilla. Engeza amaqanda ngesikhathi esisodwa, whisking iminithi elingu-1 ngemva kokufaka ngamunye. 2. Nciphise ijubane le-mixer ukuya phansi futhi ungeze izithako ezomile emaqoqeni amathathu, whisking emva kokufaka ngamunye. Engeza ushokolethi namantongomane aqoshiwe abe yizicucu, shaywe nge-mixer ngejubane eliphansi, noma uhlanganise ne-spatula yerabha. 3. Beka amakhukhi ebhokisini lokubhaka usebenzisa i-spoon eyindilinga, u-5 cm uhlukaniswe. 4. Bhaka ama-biscuits ngamaminithi angu-10-12, uvula i-pan phakathi nokulungiselela kuze ikhukhi iphenduke ibomvu emaphethelweni nasegolide phakathi nendawo. Ikhukhi ingaba kancane ithambile phakathi. Susa ishidi lokubhaka kuhhavini bese umela umzuzu owodwa, bese usebenzisa i-spatula yensimbi ebanzi ukudlulisa amabhisikidi ku-grate bese uvumela ukupholisa ekamelweni lokushisa. Phinda ngama-cookies asele, upholisa ama-baking amashidi phakathi kwama-batches. 5. Amakhukhi angagcinwa esitsheni esivaliwe izinsuku ezingu-4, futhi angagxotshwa ngeqhwa futhi efriziwe kuze kube izinyanga ezimbili.
Izinkonzo: 45