Ama-curly cheeses e-skillet nasehhavini: zokupheka ezithakazelisayo kakhulu ngesithombe

Abakhi bezinkuni bayidlova evamile, okubonakala sengathi ayikwazi ukumangaza muntu. Kodwa ngisho ne-dessert elula enjalo ingenziwa ibe yikhanyisa, engavamile, enomsindo futhi enhle kakhulu. Ngeke udinga umzamo omkhulu, udinga nje ukukhetha iresiphi efanelekile

I-lush curd cottage shizi: indlela yokudlela yokudala

Nansi indlela i-cheese curd cheese eyenza isizukulwane esingaphezu kwesinye sabafelokazi. Lapha, inombolo edingekayo yemikhiqizo ibalwa kahle, ngakho-ke isidlo sihlale siphumelele kakhulu.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Esigodini se-ceramic, amaqanda ezinyosi, usawoti bese uthele ushukela.
  2. Engeza yonke ivolumu ye-cottage ushizi bese uphaqa ngokucophelela imikhiqizo ngemfoloko noma i-spoon.
  3. Ngenisa kahle ufulawa uhlanganise konke. Ubuningi kumele bube nesithambile, sepulasitiki, ukungahambisani okuhambisanayo.
  4. Yakha ikhekhe elincane le-flat eliphakathi kwe-1.5 cm ubukhulu obuvela enhlama bese ugoqa ngamunye ufulawa.
  5. Esikhathini sofuji, ukushisa amafutha e-sunflower, gazinga ikhekhe elibomvu ekushiseni okuphakathi kuze kufike u-rouge (cishe imizuzu engu-4-5 ngakwesinye icala).
  6. Faka i-napkin yephepha ukuze uthole amafutha amaningi.
  7. Etafuleni ukuze ukhonze uju noma ukhilimu omuncu omuncu.

Indlela yokulungisa amaqebelengwane angaphandle ngaphandle kwefulawa: iresiphi ngesithombe

Ukwakhiwa kwale dessert enomfutho akubandakanyi noma yikuphi igremu kafulawa, ngakho-ke ingasetshenziswa yilabo abaqaphele ngalesi sibalo futhi bakhethe ukukhanya okuphansi, okwehla kwekhalori.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Esigodini esijulile, beka ushizi we-cottage bese uwushintsha nge-spatula yamapulangwe. Usawoti, uthele ku-vanilla noshukela, bese uxuba kahle.
  2. Amaqanda ashaya kancane ngemfoloko, bese ufaka imango bese ubeka kancane eceleni, ukuze i-croup ifakwe futhi ithambe. Dlulisa isisindo samaqanda-semolina ku-cottage shizi uphinde uhlanganise kahle.
  3. Kusukela ekugqumeni okuphelile ukwakha i-syrniki egqoke kahle, u-rollcrumbs noma u-oatmeal futhi gazinga emaceleni omabili emafutheni we-sunflower.
  4. Imikhiqizo eqediwe igqoke i-napkin yephepha ukuze ithole amafutha amaningi. Etafuleni, sebenzisa ipuleti yokukhonza ngesiraphu noma yoghurt.

Amaqebelengwane angama-Lush kuhhavini

Ama-cheesecake, abhaka kuhhavini, abhekwa njengento ewusizo kakhulu, ngoba amafutha okupheka awasetshenziswanga futhi afakwe epanini lokuthoza ayidingi.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. I-Cottage ushizi ugibele emhlathini wekhishi futhi uhlanganise ne-baking powder, usawoti kanye ne-vanilla.
  2. Ushukela namaqanda bashaya ngemfoloko zibe foam ehambisanayo, yibeke ku-cottage shizi, engeza ufulawa bese uxuba kahle.
  3. Ukugaya ama-gray grease, ngezansi kude ukusuka komunye nomunye, faka amaqebelengwane angama-cheese, ukhonjiswe ngezikhupha, bese uthumela kuhhavini, uphuthumise ku-180 ° C.
  4. Ngemuva kwesigamu sehora, cisha umlilo, ugcine i-dessert kuhhavini ngamaminithi angu-5-10, ukuze inhlama ingavuli, bese ufaka etafuleni.

Indlela yokwenza amaqebelengwane amnandi ushizi nge-manga

Kule recipe akukhathaleki ukuthi yikuphi okuqukethwe okunamafutha ophethe i-cottage cheese. I-Semolina, eyongezwe enhlama ngesikhathi sokupheka, iyokwenza ama-syringes abe namanzi amaningi futhi avame kakhulu.

Izithako ezidingekayo:

Imfundo yesinyathelo-by-step

  1. Hlanganisa esitsheni esijulile se-cottage shizi, imango, ufulawa nezinye izithako ezomile. Shiya ukuma etafuleni ekhishini imizuzu engu-15-20.
  2. Izikhupha ezihlukene ezivela kuma-protein bese ufaka inhlama. Amaprotheni agwetshiwe ngosawoti othulini oluqinile futhi kanye ne-soda ngokucophelela efakwa emgqeni we-ufulawa.
  3. Prying pan futhi oiled ngokucophelela. Ngesipuni setafula elimanzi ubeka inhlama enezlayidi ezincane ngezansi, izinga elincane, linike umumo wendabuko wabakhiqizi, futhi gazinga kuze kube yigolide ohlangothini ngalunye.
  4. Beka itafula elishisayo, elisele ukugcoba nokuhlobisa izithelo.

Indlela yokupheka ngokushesha ukupheka amaqebelengwane amancane: imfundo yevidiyo

Ngokwale recipe elula, ungakwazi ukupheka amaqebelengwane ashizi ngehora lehora, elaliqhakazile emlonyeni wakho. Imfihlo yokuphefumula kwesidlo ikhona izinga le-cottage shizi. Uma lo mkhiqizo unomthelela we-fat, ukunethezeka nokucabangela kuyakuba njalo.