- ufulawa - amagremu angu-400 (+ 2 tbsp.)
- usawoti - 0.5 amathisipuni
- ibhotela - ama-Gramu angu-50
- imvubelo eyomile - ama-Gramu angu-7
- isinamoni emhlabathini - 1 ithisipuni
- ushukela - ama-Gramu angu-50
- ubisi - 300 milliliters
- amaqanda - izingcezu ezimbili
- I-cherries omisiwe - ama-Gramu angu-200
Phakamisa ufulawa, engeza usawoti, imvubelo, ushukela namafutha esinamoni. Ukushayela emaqanda, gxuma Uma uqhubeka uxuba, uthele ngo-275 ml ubisi obandayo. Sakaza inhlama ibe ikhekhe elikhulu. Beka enkabeni ye-cherry, vala imiphetho futhi uhlanganise namanye amaminithi amane. Hlukanisa inhlama ibe yizinhlamvu ezingu-10, uzifake ezibunjiweni zephepha oyile. Shiya ama-45 amaminithi Yenza ukufakela okufakwe emigwaqweni kumabhonasi noma eSinnabon . Hlanganisa 2 tbsp. ufulawa ngo-5 tsp. amanzi. Faka ingxube esikhwameni se-confectioner bese uyigcwalisa ngemibono enjenge-cross. Beka i-ovini kuhhavini elushisayo ngaphambi kuka-180 ° C imizuzu engu-15.
Izinkonzo: 10