Ama-muffins anamantongomane

1. Hlanganisa ihhavini kuma-degree angu-160. Fafaza ifomu yama-muffin (noma yimaphi ama- Ingredients: Imiyalo

1. Hlanganisa ihhavini kuma-degree angu-160. Fafaza ifomu yama-muffins (kwanoma yiliphi usayizi) ngamafutha epayipi. Esikhundleni sokuma, ungasebenzisa izitsha ze-silicone. 2. Shaya amaqanda amabili. Esikhathini sokudla, hlanganisa ushukela obomvu, ufulawa nama-pecans. 3. Esikebheni esithile, shaya ibhotela namaqanda athambile ndawonye kuze kutholakale ukufana okufanayo. 4. Kancane kancane faka ingxube yefriji engxenyeni yeqanda bese uhlanganise kancane uhlale ubushelelezi. 5. Phakamisa inhlama ibe isikhunta se-muffin esilungisiwe, ugcwalise ama-compartment nge-2/3 wevolumu yawo. Beka ifomu kuhhavini elishisayo futhi ubhake imizuzu engu-20-25. 6. Vumela ama-muffins ukuba apholile ifomu imizuzu eminingana, bese ususa esikhunjini bese uvumela ukupholisa ngokugcwele ku-counter. 7. Lapho usususile isikhunta kusuka kuhhavini, ungafaka ucezu oluthile lwebhotela phezulu kwe-muffin ngayinye.

Izinkonzo: 8