- Cannelloni - 150-180 Grams
- Bacon - 300 Grams
- Utamatisi - 1 kilogram
- Ushizi - ama-Gramu angu-300
- I-Garlic - Amazinyo amathathu
- I-Sol - I-Pin Pin
- I-Pepper - 1 Pinch
Ukwenza ukugcwaliswa, unqume ibhekoni kuma cubes. Utamatisi uhlutshiwe, okokuqala uwabeke imizuzwana embalwa emanzini abilayo, bese usika ama-300 amagremu utamatisi ube ngamacube amancane. Fry the bacon imizuzu embalwa, bese wengeza utamatisi bese gazinga kuze wonke umswakama uye. Iziqu ze-cannelloni no-utamatisi kanye nebhethoni. Ama-utamatisi asele kufanele agayiwe noma ku-blender noma ku-grater. Bese usike ugarlicule bese ufaka utamatisi. Usawoti kanye nopelepele. I-Cannelloni ifaka isimo futhi ithulule isiphuzo sotamatisi nogalikhi. Grate ushizi omkhulu bese ufafaza ungqimba ophezulu. Bhaka kuhhavini ngama-180 degrees emizuzu engu-20.
Izinkonzo: 10