Yini engabumnandi ukujabulisa izivakashi, uma isikhathi sokupheka sincane kakhulu? Ukukhetha okuphumelele kunazo zonke isaladi. Ukulungiselela i-fantasy okumnandi yesaladi akudingeki. Izithako zingasetshenziswa noma yikuphi, ngisho nje lezo ezisefrijini lakho. Ukugqoka isaladi kungaba imayonnaise elula noma imifino yemifino, kanye noviniga obhalsamu. Uma isikhathi sivumela, ungakwazi ukulungisa u-sauce wokugcwalisa ngokwakho, lapha futhi, ungaba ngowokuqala bese uyisungula ngokwakho. Sifuna ukusikisela iresiphi yesaladi isaladi ngenyama, kanye nesaladi kulula ukufaka ezinye imifino ezokwenza isaladi ibe ukunambitheka okucacile nakakhulu. Isaladi ye-carrot enomzimba ingakhonzwa njengendlela yokudla, okuzojabulisa izivakashi zakho futhi iphinde ithuthukise ukuthanda kwabo. I-carrot isaladi enomzimba kulula ukuyilungisa, sebenzisa iresiphi enhle.
Izithako:- Ubhontshisi obomvu buvunyiwe 100 g
- I-Mozzarella ushizi 150g
- I-Asparagusi 100 g
- I-Sauce 70 ml
- Isaladi eluhlaza 100 g
- Utamatisi we Cherry 5 ama-pcs.
- I-Pepper enhle i-1 pc.
- Ama-oliva ngaphandle kwembewu 100 g
- I-Carrot 1 pc.
- Inkukhu ye-inkukhu 200g
- I-Watercress 100 g
- I-avocado 1 pc.
- Isinyathelo 1 Geza yonke imifino uthathe izicucu bese uyibeka etafuleni, ukuze kube lula.
- Isinyathelo 2 Fry the inkukhu kusengaphambili futhi usike zibe cubes amancane.
- Isinyathelo 3 Esikhathini sesaladi, beka amaqabunga azo zonke izinhlobo zesaladi.
- Isinyathelo 4 Bese wengeza isilimo se-asparagus.
- Isinyathelo 5 Isinyathelo esilandelayo sibeke esitsheni sesaladi senkukhu, pepper elimnandi kanye neqathethi.
- Isinyathelo 6 Bese wengeza ubhontshisi.
- Isinyathelo 7 Beka izingcezu ze-mozzarella ushizi lapho.
- Isinyathelo 8 Utamatisi we-cherry futhi ufake isitsha seladi.
- Isinyathelo 9 Dlulisa zonke izithako nge-Caesar sauce bese ushukumisa isaladi.
- Isinyathelo 10 Okulandelayo, faka isaladi ebhodini lokusika, engeza ikhukhamba elisikiwe kanye ne-avocado bese uyisika ngommese, njengoba kuboniswe esithombeni.
- Isinyathelo 11 Izithako ezigcotshwe ngesaladi zifakwa esitsheni bese zikhonza etafuleni.