I-cheesecake ye-raspberry

1. Okokuqala udinga ukuxuba i-cottage ushizi, ushukela nofulawa. Bese ufaka amaqanda (eyodwa ngesikhathi) kanye ne-vanilla Izithako:

• i-cottage shizi - ama-Gramu angu-800
• ushukela - 1/2 indebe
• ufulawa wekolweni - 2 st. izinkezo
• amaqanda - izingcezu ezine
• i-vanilla ithole - 1/2 amathisipuni
• i-crimson jelly - 5 st. izinkezo

Imiyalo

1. Okokuqala udinga ukuxuba i-cottage ushizi, ushukela nofulawa. Bese useza amaqanda (ngesinye isikhathi) nokukhishwa kwe-vanilla (noma ukhilimu onunambitheka we-vanilla). Hlanganisa kahle. 2. Thela ingxube ye-ukhilimu kwisitsha sokubhaka. Okuphezulu nge-jelly okusajingijolo. Vala nge-foil. 3. Bhaka kuhhavini elifudumele ngaphambi kwemizuzu engu-15 ku-180 C. Bese unciphisa izinga lokushisa ukuya ku-100-120 bese uqhubeka nokupheka amanye amaminithi angu-90. 4. Susa i-cheesecake ehhavini bese uyipholisa. Bese ususe ikhekhe esiqandisini. I-Cheesecake izonambitha kangcono uma ikhonzwa ngosuku olulandelayo. Bon appetit!

Izinkonzo: 4-6