Ukudla okuvela eNeptune Le nhlanzi iyojabulisa ngisho nalabo abafuna ukuphila ngendlela enempilo. Ngeshwa, kuvela ukuthi ukudla okunomsoco kunazo zonke kuyingozi kunazo zonke. Amanani e-mackerel atshisayo esitolo "bite", kodwa ngezinye izikhathi ngakho-ke ufuna ukudla kude kangaka kusuka ewusizo, okumnandi. Akudingekile ukuhlukumeza imikhiqizo enjalo, kodwa okungenani ngezikhathi ezithile ungathatha umphefumulo wakho. Kodwa-ke, i-mackerel "ebhemayo" ingokoqobo ekhaya. Futhi ngentengo kuyoba izikhathi eziningana ezishibhile kunesitolo esisodwa, futhi kuphela ochwepheshe oyokwazi ukuyihlukanisa kusuka ku-factory eyodwa. Futhi ngubani owakusho ukuthi efektri uphelelwa emotweni, futhi ungasebenzisi umusi owodwa?
Izithako:- Mackerel 2 ama-pcs.
- Amanzi 1 l
- I-Sugar 3 tbsp. l.
- Usawoti 4 tbsp. l.
- I-Turmeric 1 tsp.
- Umsila wamanzi 125 ml
- Amathikithi omnyama ama-5
- Isinyathelo 1 Ukwenza izinhlanzi, uthathe izidumbu ezintsha zama-mackerel, amanzi, izikhwama zetiyi ezimnyama, usawoti, ushukela, u-turmeric nomsila wetshezi.
- Isinyathelo 2 Amasaka wetiyi uthele amanzi abilayo futhi avumele ukuphuza imizuzu engu-15.
- Isinyathelo 3 Kusukela ukumnika, ukuphuma, ukususa ama-sachets, ukwengeza ushukela, usawoti bese uqhuma kuze kuphele ngokuphelele. Kulula ikhambi lokushisa ekamelweni. Bese ufaka i-turmeric, uthele emsizeni wensimbi bese uxuba.
- Isinyathelo 4 Izinhlanzi zisusa ikhanda nezibilini, zigeza izidumbu zivela ngaphandle nangaphakathi.
- Isinyathelo 5 Beka izidumbu ebhodleleni leplastiki elingu-1.5-litre, unqunywe entanyeni ukuze inhlanzi ingene ngokugcwele.
- Isinyathelo 6 Thela izidumbu nge-brine bese uhamba ngezinsuku ezingu-3-4, ukudonsa izinhlanzi ngemisila ngezikhathi ezithile.
- Isinyathelo 7 Qedela inhlanzi bese uyibeka ukuze ume okwesikhashana.