- I-Butter - ama-Gramu angu-200
- ushukela powder - 1 indebe
- Vanillin - ithisipuni elilodwa
- ufulawa - 2 izinkomishi
- isinamoni - amathisipuni amabili
- usawoti - 1/4 amathisipuni
Hlangisa i-ovini ngamazinga angu-170. Ukuze unciphise amafutha. Hlanganisa 1/2 izinkomishi ze-ushukela oluyimpuphu nebhotela. Beat kahle, kuze ukuthungwa ukhilimu. Bese ungeza i-vanillin. Kwelinye isitsha, hlanganisa izinkomishi eziyi-1.5 zefulawa, ithisipuni 1 yesinoni kanye ne-1/4 isipuni sikasawoti. Engeza konke lokhu emafutheni. Hlanganisa kahle. Inhlama kumele ipholile. Uma usalula, bese ufaka ufulawa obengeziwe. Roll inhlama ibe ngamabhola amancane angu-24 (ubukhulu bebhola le-ping-pong). Hlanganisa izindebe eziyi-1/2 ezisele zoshukela oluyimpuphu ne-1 isipuni se-sinamoni. Roll balls kule powder. Bhaka imizuzu engu-15-20 ekushiseni kwama-degrees angu-170, kuze kube yilapho bephenduka izinsabala zegolide. Vumela amakhukhi aphuze ngaphambi kokuba adle ukuthungwa okukhulu kwe-crumbly!
Izinkonzo: 24