- amafutha - ama-Gramu ayi-225
- ushukela okhanyayo omnyama - 225 Grams
- amaqanda, ahlukaniswe amaprotheni nezikhupha - izingcezu ezine
- ikhasi le-orange - izingxenye 1/2
- ijusi kalamula - 4 amathisipuni
- Umfula - 175 Grams
- ukupheka powder - 1 ithisipuni
- emhlabathini ama-alimondi - 50 amagremu
- ama-walnuts, aqotshwe - ama-Gramu angu-125
- izaqathe ezincane, zihlutshiwe futhi zavutha - ama-Gramu ayi-350
- ukhilimu ushizi - 225 Grams
- uju - 2 amathisipuni
Ukushisa ihhavini kuya ku-180 ° C. Lungisa isidlo sokubhaka ngobubanzi buka-20 cm. Amafutha noshukela ugaye esitsheni. Engeza izikhupha zamaqanda, ikhasi lika-orange kanye nezipuni ezintathu zamanzi kalamula. Engeza ufulawa oluhlanjululwe kanye ne-baking powder, bese ufaka 100 g we-walnuts. Hamba amaqanda abamhlophe bese ufaka engxenyeni. Thela inhlama ibe ifomu elilungiselelwe. Bhaka cishe amahora angu-1/2. Ngehora, faka phezulu kwephayi nge-foil, uma iqala ukuba mnyama. Vumela ikhekhe lipholile phansi. Bamba ndawonye ushizi, uju kanye nejusi elisele lamanzi bese uhlanganisa ingxube nekhekhe. Fafaza nama-walnuts asele.
Izinkonzo: 8