Indlela yokwenza i-ghee ekhaya

Ghee umkhiqizo owusizo kakhulu. Ezikhathini zanamuhla ukudla okuseRashiya, amafutha asetshenziselwa ukungaqabuki, njengoba abaningi bakhohliwe ukuthi bangenza kanjani i-ghee ekhaya. Kunezindlela ezimbalwa zokupheka amafutha okupheka ekhaya. Kodwa incazelo yezindawo zebhotela elicibilikile ingatholakala inombolo enkulu.

I-Ghee inezindawo zokuphulukisa, kodwa lezi zakhiwo azikwazanga ukuvela ezweni lethu ngenxa yemikhuba yokudla ehlukene kakhulu, njenge, isibonelo, e-India nakwamanye amazwe aseMpumalanga. Abantu baseRussia basetshenziselwa ukudla ukudla okunengi okuhlukene kwamaprotheni: inhlanzi, inyama, izinkukhu, ngenkathi bevutha ngokukhululekile ngamafutha.

Ukukhiqizwa kwamafutha

Abantu abaningi abazi ukuthi bangenza kanjani, ekhaya. Iningi labantu lisetshenziselwa ukuthenga ibhotela elungile esitolo, futhi ukholelwa ukuthi uma iphasela lithi "ghee", ke umkhiqizo wemvelo wemvelo. Okungcono kakhulu, ungathenga amafutha, okwakulungiswa ngendlela yezimboni: okokuqala, uyancibilika ekushiseni kwama-degree angama-50, ngosizo lwe-centrifuge, wonke amanzi, amaprotheni yobisi noma ushukela olubisiwe ahlukaniswe. Amafutha e-cream, ahlala, udinga ukushisa ngokushesha kuze kufike kuma-degree angama-100 ngamabilisi ahlanzekile aphefumule - ngemuva kwakho konke lokhu kuphuza wonke amanzi asele, ngakho konke kushaywa umoya, kusetshenziswa umoya ocindezelweyo, uhlanganiswe eziqukathweni ezikhethekile ezivaliwe ngalokhu.

Abakhiqizi abaningi, ngeshwa, befuna ukunciphisa izindleko zenkambiso yonke, engeza izingxenye zemifino kumafutha anjalo, futhi bangasebenzisa njengezinto ezibonakalayo ezenziwe njengebhotela noma engavamile. Ngesinye isikhathi ngisho nokusebenzisa njengento eluhlaza ekugcineni umkhiqizo owonakele. Uma ukushisa kabusha, amanzi ashisayo, inani elincane lezithasiselo ezihlukahlukene, eliqeda iphunga elimnandi nelinambitheka, lanezelwe kulo.

Indlela yokwenza ibhotela incibilike

Noma kunjalo, kungcono ukupheka i-ghee ekhaya, kodwa lokhu akusikhathi njalo isikhathi namandla. Khona-ke kufanele uqaphele ngokwengeziwe, zama ukukhetha kuphela imikhiqizo eqinisekisiwe neyaziwayo, kokubili isiRashiya nesaphandle.

Ucwaningo lwezinhlobo ezithile zebhotela ebhokisithri ye-Russian Institute of Dairy Industry. Isibonelo, i- "Eliseevskoe" yakhiqizwa eSweden, "Anchor" yaseNew Zealand, "uMongameli" wamafutha aseFrance, "Valio" isiFinnish, kanti amafutha aseRussia negama laseGibhithe elithi "New Isida" lilahlekelwa ekubunjweni kwalo kulolu hlobo oluthiwa "Vologda" , "Vologda", "Mila othandekayo". Amafutha aphezulu nekhwalithi aphezulu akanamakha futhi anambitha, amafutha kufanele athole amafutha atshisiwe obisiwe ubisi. Ukungahambisani kwamafutha kunothile, kodwa kunalokho kunamafutha, futhi uma kuncibilika, kuzocaca, kuphuzi okwesibhakabhaka noma okuphuzi, ngaphandle kwemvula.

Zonke zokupheka zokwenza ibhotela elicibilikile zihluke kakhulu. Kunezinhlobo zokupheka eziningi lapho kunconywa ukushisa ukushisa amafutha epanini, kuyilapho ukuqoqa isikhumba somswakama ngomsindo nokukhipha zonke izinhlayiya eziqinile kuze kube yilapho wonke amanzi ekhuphuka emafutheni, khona-ke kufanele ahlungwe.

Ungasebenzisa ngale ndlela, ngoba izoba usizo nakakhulu kunamafutha anama-proteine ​​e-liquid and milk; uzothola amafutha ophuzi egolide, obala, nokudla okuzophekwa kuwo, uzothola okuningi kakhulu.

Uma uzama ukufisa ama-mushroom amasha kule mafutha, bese uthela ngamafutha avela phezulu bese uwabeka endaweni ebandayo, angagcinwa isikhathi eside, futhi ahlale esheshayo. I-Ghee ihle kakhulu ekuthosizeni, ngoba ayikho foam futhi ayibhemi, futhi iyasiza kakhulu ngesikhathi. Kodwa-ke, la mafutha asinayo impahla yokuphulukisa.

Inzuzo ye-ghee

Emoyeni obandayo nokubandayo, lapho i-membrane yamangqamuzana ekhaleni lakho iqala ukuma, ungayigcoba ngamafutha ancibilikile, lokhu kuzokusiza ugweme ukushisa nezifo.

I-Ghee iyimangaliso kakhulu futhi iyisiqholo. Ingena emanzini esikhumba, ayifake kahle futhi ayihlanze. Lapho amafutha engena ezingxenyeni zangaphakathi zesikhumba, ahlakaza futhi asuse wonke ama-toxins anqwabelene nawo.

Ukwelashwa ngebhotela elicibilikile

Nge-immunity ebuthakathaka, kunconywa ukuthi udle i-ghee ekuseni, kanye nanoma yiziphi izinongo: i-safari, i-fennel, amantongomane, uju, izithelo ezomisiwe, ukhilimu, ukhilimu omuncu. Kodwa-ke, kufanelekile ukukhumbula ukuthi ngaphandle kwale mikhiqizo akukhuthazwa ukuba adle noma yini ekuseni.

Ngosizo lwamafutha namakhambi okwelapha, kungenzeka ukwelapha izinqubo zokuvuvukala, ukuphazamiseka kwemithi, ukuphazamiseka kokugaya ukudla. Kwanele ukuxuba amafutha amancane ngemifino futhi usakaze izindawo ezithile zomzimba ngalesi sxube.

Ungasebenzisi ibhotela elicibilikile ekuphekeni akekho osikhathazayo. Zama ukuthatha indawo yamafutha omvino evamile noma i-creamy ghee, futhi maduzane uzozizwa usuke ulula kakhulu ukuhamba, futhi isimo sengqondo sihlale sijabule futhi sihle kakhulu.