Eminyakeni eminingana i-oven microwave, okuningi futhi umbuzo ubuzwa ukuthi kuyingozi yini ukushisa ukudla kuhhavini ye-microwave. Izitatimende ezisemthethweni kanye nomthetho ovimbela ukusetshenziswa kwama-oven microwave azitholakali. Abakhiqizi bezwi bathi akuyingozi (kodwa bayakusho okunye?), Futhi ososayensi bathi kuyingozi futhi banikeza ucwaningo lwabo.
Ucwaningo lwesayensi
Ake sibheke ukunaka kwakho amaqiniso esayensi.
Ngaphansi kwethonya lama-microwave kukhona ushintsho emaphoyiseni ngayinye emkhamukeni womkhiqizo, okuholela ekuthuthukiseni kwayo. Ngaphezu kwalokho, kunezinguquko kuma-amino acids ezinhlotsheni eziyingozi.
Izazi zaseSwitzerland zazondela ngalolu daba kakhulu. Unamavolontiya angu-8. Abane babo badla ubisi obisihlaza izinsuku ezingu-5, imifino, i-thawed ngokwemvelo, ubisi nezinhlanzi ezingasetshenzisiwe ngendlela efakwe ngomumo. Iqembu lesibili labantu abangu-4 badla ukudla okufanayo, kuphela okuphekwe noma okuvuthayo ngama-microwaves.
Umuntu ngamunye wathathwa ukuze ahlaziye igazi ngaphambi kokudla okuvamile, futhi emva kokuthatha imikhiqizo evivinywa ngezikhathi ezithile. Imiphumela yayidumaza. Ekuhlolisweni kweqembu labantu abadla ukudla okushisayo kuhhavini ye-microwave, ososayensi bathola ushintsho olukhulu ekubunjweni kwegazi: ukwanda kwe-cholesterol nokunciphisa i-hemoglobin, futhi inani le-lymphocytes landa.
Le miphumela yabonisa ngokucacile ukuthi ukuguqulwa nokubhujiswa kwenzeka ngezinhlayiya zokudla. Ngaphansi kwethonya lemisebe ye-microwave, izinhlanganisela ezikhona ziguqulwa zibe zintsha ngokuphelele, ezaziwa ngaphambili futhi ezibizwa ngokuthi yi-radiolytic.
Ucwaningo lwaseRussia
Ososayensi baseRussia baye bafakazela ukuthi ngaphansi kwethonya lokushisa kwe-electromagnetic evela kuhhavini le-microwave, kukho konke ukudla okunomsoco kunciphisa izikhathi ezingaphezu kwezingu-2, futhi ama-carcinogens nawo akhiwa.
- Ngisho nethonya elincane lemisebe ye-electromagnetic emifino nezithelo eziphekiwe noma eziphekiwe, zakha ama-carcinogens akhawa ngama-alkaloids.
- Ukucubungula kwamanoni kuhambisana nokubunjwa kwe-carcinogen ye-nitrosodimethylamine.
- Imikhiqizo ehlukumezayo ayifuni ngaphandle kwezinguquko - ukutholakala kwe-galactosides ne-glycosides kunikezwa.
- Lapho kusetshenzwa okusanhlamvu nobisi, kanye nemikhiqizo evela kubo, ama-amino acids ashintsha zibe izinto ze-carcinogenic.
Imiphumela yemiphumela ye-carcinogenic
Ngemuva kokudla ukudla ngaleli hlobo le-carcinogen, kwenzeka imiphumela embi, efakazela ukuthi ukupheka nokushisa kuhhavini ye-microwave kuyingozi.
Izinguquko ohlelweni lwe-lymphatic, ukuphazamiseka kwesistimu yokugaya ukudla, ingozi eyengeziwe yamangqamuzana omdlavuza e-serum yegazi, ukubhujiswa kwemisebenzi yesistimu yokugaya ukudla. Ngaphezu kwalokho, kukhona ama-radicals, okuholela ekuqaliseni komdlavuza. Lolu uhlu olungaphelele lwezenzo ezilimazayo.
Yebo, i-microwave ikhululekile kakhulu: imizuzwana embalwa nesidlo siyashisa. Kodwa ingabe lokhu kulula nokulula kwempilo yakho nokuyisikhombisa kwakho kuwufanele? Phela, impilo iyodwa futhi awukwazi ukuyithenga ngemali.