Inhliziyo yenkomo ngo-ukhilimu omuncu Inhliziyo, i-stewed nge ukhilimu omuncu, u-anyanisi kanye ne-izaqathe kuyinkambo yesibili eshisayo futhi eyanelisayo, kanye nesaladi esiphundu esiphundu ngendlela efakiwe. Amanzi ku-iresiphi angashintshwa umhluzi okhona. Uma unomphefumulo ophekiwe ophekiwe, isidlo siphekwe ngokushesha kakhulu. Uma ufisa, engeza unamathisela omncane we-utamatisi kanye nenkathi nge-paprika emhlabathini kanye no-ukhilimu omuncu.
Izithako:- Inhliziyo yenkomo 300 g
- Anyanisi 1 pc.
- I-Carrot 1 pc.
- Cream Cour 120 g
- Amanzi angu-120 ml
- Ulwandle losawoti 1 g
- Pepper emhlabathini omnyama 1 pinch
- I-sunflower ehlanjulisiwe amafutha e-sunflower 2 tbsp. l.
- Isinyathelo 1 Lungisa izithako eziyisisekelo ezidingekayo: u-anyanisi, izaqathe, ukhilimu omuncu kanye nenhliziyo yenkomo yangaphambi kokuphekwa, uthathe ama-cubes amancane.
- Isinyathelo 2 anyanisi kanye izaqathe kumele zihlanzwe. Izaqathe - grate phezu kwe-grater enkulu, u-anyanisi - uthathe ama-cubes amancane.
- Isinyathelo 3 Fry the anyanisi kanye izaqathe kalula ngamafutha yemifino.
- Isinyathelo 4 Engeza inhliziyo eqoshiwe. Faka futhi ubambe imizuzu emithathu.
- Isinyathelo 5 Engeza ukhilimu omuncu bese uhlangana ngamanzi.
- Isinyathelo 6 Thela ukhilimu omuncu ngamanzi ube epanini lokuthosa, engeza usawoti, isikhathi sempuphu omnyama bese uyibeka ngaphansi kwesivalo semaminithi angu-5-7.
- Isinyathelo 7 Ungakwazi ukukhonza kokubili kushisayo nokubandayo.