Inkukhu Breast In Multivariate: Simple Whiskey Recipes

Inkukhu yezinkukhu isampula emangalisayo ye-meat fillet, engakulungiswa ngamakhulu ngezindlela ezahlukene. Ukuze wenze i-brisket ngesikhathi esisodwa sinomsoco, ewusizo, ephunga elimnandi futhi ngokushesha ithumele etafuleni, ungasebenzisa uhlelo lokusebenza lwekhishi lwanamuhla - multivark.

Yini ukupheka ngokushelela futhi ngokushesha kusuka esifubeni senkukhu endaweni eningi?

I-multivarka ikuvumela ukuba uhlele idili lomndeni wonke. Ngesikhathi esifanayo, izinsiza zomnotho nezesikhathi zigcinwa. Kuye, ngisho nesifuba esiphundu senkukhu ngeke sikwenze ulinde isikhathi eside. Ake sibone ukuthi yini okuthakazelisayo okuphekwe kuyo. Ngakho-ke, kukhona i-fillet yenkukhu. Kulula futhi kuyashesha - bhaka ngezinongo. Okuhlwabusayo, okulula, futhi okukhangayo kakhulu.

Iseluleko! Thenga inyama mhlawumbe ngethambo - lapho upheka kuzogcina umswakama uphinde uthuthukise ukunambitheka kwezibopho.

Ngemuva kokuhlanza kahle i-fillet, nokuyisula ngethawula, sikhetha izinongo zokulungiselela. Inketho elula yikhibhodi ethi "Inkukhu" ongayithenga esitolo. Kodwa akekho ophazamisa ukuhlola izinongo nemifino ngokuqonda kwabo. Isibonelo, abantu abaningi abathanda inkukhu nge-curry. Ngamazambane nenyama, i-oregano ne-pepper emnyama kakhulu, futhi akufanele ukhohlwe nge-basil, sage, marjoram, thyme, rosemary, i-mint. Iphunga elithakazelisayo elivuthayo elivuthayo linikeza i-ginger. Izinongo ozikhethayo zingashukwa zibe inyama, noma zixutshwe imayonnaise noma ukhilimu omuncu ukumboza i-brisket ne-sauce etholakala kuzo zonke izinhlangothi. Kuncike ekutheni umthamo we-multivark, ubhaka lwezinkukhu kusuka kumaminithi angu-30 kuya kwangu-40 - imizuzu engu-15 noma engu-20 ohlangothini ngalunye. Izibopho ezibhasiwe zinganqunywa zibe yizicucu futhi zenziwe ngamaqabunga e-ulethisi ngaphambi kokukhonza.

Indlela yokupheka isifuba senkukhu esitolo sezinto ezimbili?

Inkukhu i-steamed isitsha esiwusizo kakhulu sokudla. Ukuze wenze isidlo esinjalo, udinga ukukwenza nezithako kanye nalapho ubhaka, ngaphandle kwemininingwane embalwa nje:

1. Ukuze uhambe kancane kancane lezi zibopho ngesikhathi esifushane, uchungechunge lwezicathulo zesifuba kufanele lwenziwe. Emibhalweni yokunambitha, ungafaka ama-clove e-garlic noma ezinye izithasiselo.
2. Esikhathini multivarka bowl udinga ukuthululela izibuko ezimbili zamanzi, ungangezela iqabunga lesitshalo noma ezinye izinongo ezivuthayo. Isifuba kufanele sibekwe esimweni sokumisa futhi usethe i-timer ibe ngu-30-40 (itholakala ngobukhulu besifuba) imizuzu.

Inkukhu yebeleku kanye namakhowe ku-multivarquet: okusheshayo futhi okumnandi

Uma uvame ukuba nezivakashi, futhi akusikho isikhathi sokuqeqesha, ngesikhathi esinzima, iresiphi yebele yenkukhu nama-mushroom azosiza. Isitsha sikulungele isigamu sehora kuphela. Faka i-300 g yamakhowe, u-anyanisi nama-izaqathe uthathe iziqephu. I-multivarquet iqalwa kwimodi "yokubhaka" imizuzu engama-30, izaqathe kanye anyanisi kuthosiwe ebhotela emizuzu emihlanu. Khona-ke inyama nama-mushroom yengezwa futhi konke kulungiselelwe imizuzu engu-3-5. Emva kwalokho, izipuni ezimbili zokhilimu omuncu zengezwa esitsheni, zixubene nezipuni ezimbili zefulawa kanye no-100 g wamanzi abilisiwe. Ingxube ilungiselelwe imizuzu engu-20 esele. Lapho ukhonza, isitsha sifafazwe neparsley eqoshiwe.

Inkukhu Ubisi ku-Multivariate: I-Recipe Yokudla

Kunzima ukuthola iresiphi elicwengisisiwe yokudla yenkukhu kune-pastrama ephekwe ku-multivarquet. Lesi sidlo ngokupheka okusheshayo okusheshayo (ukuphela kwemizuzu engu-15 nje yokucima!) Futhi impilo emide yethelefu (cishe izinsuku ezingu-5 esiqandisini).

Ukuze ulungiselele i-pastram, kufanele uhambise kuqala inyama e-brine: Emanzini abandayo abilisiwe, qeda isipuni seshukela nama-tablespoons amathathu kasawoti, engeza i-leaf leaf ne-coriander (ungakwazi ukuchotshozwa ukuze uthole ukunambitheka okunamandla). I-fillet igcwaliswe ngokuphelele ku-brine futhi ithunyelwe esiqandisini amahora angu-12, noma ihlala amahora angu-6 endaweni emnyama ekamelweni lokushisa. Ngaphambi kokucima, kubalulekile ukulungisa ingxube yesinaphi yesinaphi namafutha omifino. Le ngxube isongwe ngamasiledi anesihlabathi futhi ithunyelwe esitsheni. I-multivarker ifakwa esimweni "sokucima" imizuzu engu-15. Uma isikhathi sivumela, ungavuli ikhava yensiza amahora amabili emva kokupheka, kusukela ekushiseni okugcinwe, ukucima kancane kuyaqhubeka.