Isaladi "Isihlahla sonyaka omusha"

Izithako zilula, zifinyeleleka futhi ziyaqondakala. Amaqabunga anzima kakhulu, amaprotheni ahlutshiwe n Izithako: Imiyalo

Izithako zilula, zifinyeleleka futhi ziyaqondakala. Amaqanda abilisiwe kanzima, agxuma ama-squirrels ku-grater, anqume i-yolk. Sika amakhowe ngamacwecwe. Fry the amakhowe ngamafutha kuze nsundu golden. I-chicken fillet yinqunyiwe. Ama-Zucchini kumele ahlukaniswe - okulula ukukwenza nge-peeler yemifino. Zucchini, futhi, gazinga emafutheni kuze kube yigolide. Ukhukhamba unquma ngokucophelela iziqongo (bese zihlobisa isaladi), ezinye zigaqulwe ngamacube amancane. Apple uthathe izingcezu ezincane, ufafaze ijusi kalamula - lokhu kwenziwa ukuze i-apula ingabi mnyama. Sinqamula i-mandarin nge cubes ezincane (ngaphandle kohlobo kanye namathambo, ngokwemvelo). Utamatisi wami futhi uthathe imichilo. Manje xuba amakhowe othosiwe, i-zucchini nazo zonke izithako ezisikiwe. Kusukela eziqongweni zamakhukhamba unquma kahle lezi zihlahla ezinhle zikaKhisimusi. Sifaka amaqabunga e-saladi esitsheni sesaladi. Isaladi ukugqoka nge imayonnaise futhi basakaze emaqabunga ulethisi. Sinika isaladi isimo esihle kakhulu, nxazonke. Okuphezulu nge-salad isaladi isaladi ephihliwe. Kusele ukuhlobisa isaladi nge-herringbone ikhukhamba. Uma ufisa, ungakwazi ukuhlobisa ngenye into - amajikijolo, utamatisi cherry noma noma yini engqondweni yakho izonikeza :)

Izinkonzo: 6-8